Just Food and Drink

[leech~~]

6 minutes ago, smurfy said:

Grilled asparagus and burgers, with orida seasoned fries and fried onions.

What's your cheese Merican?   

 

[smurfy]

Nope, swiss!!

[chaffmj]

1 hour ago, smurfy said:

Grilled asparagus and burgers, with orida seasoned fries and fried onions.

 

Looks great except it was done on a gas grill! Where's the charcoal? Oh I forgot I heard you have plenty of gas! 

 

Just kidding, it is making me hungry. 

[smurfy]

I did the burger like they did in the old days. Added an egg, oatmeal and diced onions. Then I did my thing with seasonings. Salt, pepper, cajon seasoning, and montereal steak seasoning. Mixed it up about 3 hours before I grilled so the seasonings all melded 

[leech~~]

1 hour ago, smurfy said:

I did the burger like they did in the old days. Added an egg, oatmeal and diced onions. Then I did my thing with seasonings. Salt, pepper, cajon seasoning, and montereal steak seasoning. Mixed it up about 3 hours before I grilled so the seasonings all melded 

I do something like that once in a while but use bread crumbs instead of oatmeal.

[chaffmj]

Crappies from Basswood Lake!

 

 

 

[chaffmj]

Rainbow trout caught yesterday with a glass of merlot.

 

[Wanderer]

All caught at Costco.  Mmmm...

[smurfy]

Sunfish, skin on of course 

[bobbymalone]

14 hours ago, smurfy said:

Sunfish, skin on of course 

Gotta leave the skin on

[smurfy]

yeppers.........we use a scaling pail, or i believe the ones we use were called a cyclone. scales 20-30 sunfish in 3 minutes. just gotta watch it a bit so it dont beat the fish up.

[bobbymalone]

11 minutes ago, smurfy said:

yeppers.........we use a scaling pail, or i believe the ones we use were called a cyclone. scales 20-30 sunfish in 3 minutes. just gotta watch it a bit so it dont beat the fish up.

Seen em, never tried one.  I did upgrade to one of these from a spoon.

[smurfy]

Summer time food is here!! cherries, 28 lbs for 28 bucks, next up are blueberries, then peaches and pears.

Edited June 19, 2021 by smurfy

[smurfy]

Pickled nords. same recipe I always use, this time though I put a lemon slice in each jar.

[chaffmj]

Walleye caught the day before, spinach salad and homemade wild rice chicken soup.

 

[smurfy]

What happened to the other half that fillet???

[chaffmj]

1 hour ago, smurfy said:

What happened to the other half that fillet???

 

My wife ate it,

Edited June 21, 2021 by chaffmj

[Big Dave2]

On 6/16/2021 at 6:23 PM, smurfy said:

Sunfish, skin on of course 

 

On 6/17/2021 at 8:29 AM, bobbymalone said:

Gotta leave the skin on

 

Especially when they are that little! 

[Big Dave2]

Bacon burnt ends.

 

 

[smurfy]

Why'd ya burn'em.

[Big Dave2]

11 hours ago, smurfy said:

Why'd ya burn'em.

 

To make 'em delicious.

[leech~~]

14 hours ago, smurfy said:

Why'd ya burn'em.

 

 

[Big Dave2]

Did some spare ribs a few weeks ago at the camper.....

 

 

[Big Dave2]

Brats boiled in beer and grilled on my little pellet grill......

 

 

[smurfy]

 chef Dave!!! Good looking grub there bud!!!