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Just Food and Drink


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36 minutes ago, rundrave said:

 

Do you bake this to get the cheese melted? What temp how long?

 

Baked the nachos at 350 for 10-12 minutes, taco meat was a little preheated, I searched for carnitas in the freezer but this is all we had.

 

And when she saw the box I wrapped and put a bow on, she already guessed it was probably her Amazon order that arrived yesterday. I tried.........lol. :)

 

Finished product.

 

20200214_183023.jpg

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10 hours ago, JigSawJimmy said:

Marinading wingettes lately in soy sauce, ginger and minced garlic. Baste a little 

 

flavor alright

I marinated some of the wife’s “but they were a really good deal” steaks in something similar last week and it was great. The kids and the wife all loved it. Never thought about trying that on wings. 

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1 minute ago, rl_sd said:

Is that homemade Horseradish I see? What is the Parmesan for?

Why yes it is. Not parmesan. The black cap is alpine touch, yellow cap lemon pepper. Alpine touch is a montana seasoning. I find it at Runnings in monticello, or you can order it on line.

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1 hour ago, smurfy said:

Why yes it is. Not parmesan. The black cap is alpine touch, yellow cap lemon pepper. Alpine touch is a montana seasoning. I find it at Runnings in monticello, or you can order it on line.

I'll have to check it out

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