RebelSS Posted August 9, 2016 Share Posted August 9, 2016 Sounds good to me! PS...trying soaking them in lime juice for a bit, then sprinkle with some mexican seasoning..... bobberineyes 1 Quote Link to comment Share on other sites More sharing options...
smurfy Posted August 9, 2016 Share Posted August 9, 2016 18 minutes ago, RebelSS said: Reb on his new rider! RebelSS 1 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted August 9, 2016 Share Posted August 9, 2016 I wish!!!!!!!!!! My buddy at the car club does have a lime-green Challenger 340 Six-pak........ Quote Link to comment Share on other sites More sharing options...
bobberineyes Posted August 9, 2016 Share Posted August 9, 2016 Nice!!!,I can't do those shows after I had to sell off my old Mopar.. maybe that's why I bout a ram. RebelSS 1 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted August 9, 2016 Share Posted August 9, 2016 And I can't watch the boats on TV fishing shows anymore...... I've had 4 big chicky thighs marinating all day in teriyaki....and some cheddar bacon pasta salad along with deviled egg tato salad. Lotsa fresh 'mater's from out back, and some radishes oughtta do it. To the grill!!!! bobberineyes 1 Quote Link to comment Share on other sites More sharing options...
delcecchi Posted August 9, 2016 Share Posted August 9, 2016 On 5/6/2015 at 10:32 PM, DrJuice1980 said: Grapefruit shandy? puke retch RebelSS and bobberineyes 2 Quote Link to comment Share on other sites More sharing options...
bobberineyes Posted August 9, 2016 Share Posted August 9, 2016 Gotta consider the source del!! RebelSS 1 Quote Link to comment Share on other sites More sharing options...
delcecchi Posted August 9, 2016 Share Posted August 9, 2016 (edited) Witch doctor said it is a miracle cure. Edited August 9, 2016 by delcecchi Quote Link to comment Share on other sites More sharing options...
RebelSS Posted August 9, 2016 Share Posted August 9, 2016 So what's on Del's vacation dinner plate tonite? Quote Link to comment Share on other sites More sharing options...
delcecchi Posted August 9, 2016 Share Posted August 9, 2016 Bass, meatballs, hash browns, oriental veggie mix. Maybe pics in a little while. Still happy hour now. Quote Link to comment Share on other sites More sharing options...
RebelSS Posted August 9, 2016 Share Posted August 9, 2016 Do you have a Bass-O-matic?? Quote Link to comment Share on other sites More sharing options...
delcecchi Posted August 9, 2016 Share Posted August 9, 2016 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted August 9, 2016 Share Posted August 9, 2016 There we go!!! Real fish!! Cast iron with pink handles?!? Oh Del........ Quote Link to comment Share on other sites More sharing options...
delcecchi Posted August 9, 2016 Share Posted August 9, 2016 Red handle. And it is part of an experiment as to whether smoothing is necessary on cast iron cookware. So far, so good for no smoothing but use as shipped from Lodge by way of Amazon. Quote Link to comment Share on other sites More sharing options...
RebelSS Posted August 10, 2016 Share Posted August 10, 2016 Let us know down the road how that pan turns out... Quote Link to comment Share on other sites More sharing options...
bobberineyes Posted August 10, 2016 Share Posted August 10, 2016 Should be good on the surface del, how's the heat on the handle with the colored condom? Quote Link to comment Share on other sites More sharing options...
delcecchi Posted August 10, 2016 Share Posted August 10, 2016 The pan is working well, even without sanding smooth. It came pretty smooth, only a light roughness. They must use very fine sand. The silicone handle is a useful feature. It comes off easily for drying or for purists. Quote Link to comment Share on other sites More sharing options...
RebelSS Posted August 10, 2016 Share Posted August 10, 2016 How ya likin' that Denali cooker? Quote Link to comment Share on other sites More sharing options...
delcecchi Posted August 10, 2016 Share Posted August 10, 2016 Like it really well. Getting the heat and smells out of the cabin is great. And stuff can spatter without a problem. The griddle that came with it works great also. I was worried about how long the gas bottle would last, but so far it is ok. Quote Link to comment Share on other sites More sharing options...
smurfy Posted August 10, 2016 Share Posted August 10, 2016 I have a 3burner just like that, think mine is a camp chef. works awesome in the garage for canning. if ya got all 3 burners running it can really go thru the propane Quote Link to comment Share on other sites More sharing options...
delcecchi Posted August 10, 2016 Share Posted August 10, 2016 This one is a camp chef also. I basically never run the burners very high, since I am just cooking. Quote Link to comment Share on other sites More sharing options...
Popular Post RebelSS Posted August 10, 2016 Popular Post Share Posted August 10, 2016 Hmmm...was wondering what to do with the handfuls of cherry tomatoes I'm getting every day...so I had to get inventive. Had a 'cuke, some celery, a purple onion, a green pepper, some mushrooms.., they all went together. Chopped up and mixed with some basil, bit of rosemary, cracked black pepper, and zesty Italian dressing. Came together nice! Yum! bobberineyes, Me, Dotch and 2 others 5 Quote Link to comment Share on other sites More sharing options...
Cooperman Posted August 10, 2016 Share Posted August 10, 2016 29 minutes ago, RebelSS said: Hmmm...was wondering what to do with the handfuls of cherry tomatoes I'm getting every day...so I had to get inventive. Had a 'cuke, some celery, a purple onion, a green pepper, some mushrooms.., they all went together. Chopped up and mixed with some basil, bit of rosemary, cracked black pepper, and zesty Italian dressing. Came together nice! Yum! Wow Reb, that looks great! I wish I was getting tomatoes. Mine are all still green. RebelSS 1 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted August 10, 2016 Share Posted August 10, 2016 Thanks, Coop! My Early Girls are still green too. Only pulled three of those so far. But the Sweet 100's are going gangbusters! Been eating 'em like candy! Quote Link to comment Share on other sites More sharing options...
smurfy Posted August 10, 2016 Share Posted August 10, 2016 green beans to that salad would be a good addition!!!!!!!! bobberineyes 1 Quote Link to comment Share on other sites More sharing options...
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