BullsInc Posted April 13, 2004 Share Posted April 13, 2004 I can never make a good one. Does anyone have a good recipe? ThanksBI Link to comment Share on other sites More sharing options...
IFallsRon Posted April 15, 2004 Share Posted April 15, 2004 The "honest, I can't taste the booze" Long Island tea1/2 oz Vodka 1/2 oz Light Rum 1/2 oz Gin 1/2 oz Tequila Juice of 1/2 Lemon 1 splash Coca-Cola Combine all ingredients (except cola) and pour over ice in a highball glass. Add the splash of cola for color. Decorate with a slice of lemon and serve.You'll find one of the best around at ShaSha Resort on Rainy Lake. Link to comment Share on other sites More sharing options...
Muskieguy Posted April 16, 2004 Share Posted April 16, 2004 According to my experience, IFRon, the tequila makes it a Texas Tea, not a LI tea.Here is my recipe for LI Tea1/2 oz Vodka1/2 oz Light Run1/2 oz Gin1/2 oz Tripple Sec (orange flavored liquor) Top with equal parts of Coke and sweet and sour mix Another variation, is the Long Beach Tea, use Cranberry juice instead of coke.Muskieguy..... Link to comment Share on other sites More sharing options...
JiggingSpoon Posted April 16, 2004 Share Posted April 16, 2004 actually, i would say that the best Long Islands would be the combination of those 2, 1/2 oz vodka1/2 oz rum1/2 oz gin1/2 oz tequila1/2 oz triple secsome sweet n sour to tastea splash of cokeexcellent, cant taste the alcohol at all, but it all matters on the tequilla, i had some with some cheap tequilla one time, and it was relly bad, but then with all the same bottles, but with better tequila it was great, the tequila we used that was best was in a clear bottle with a green aluminum screw on cap, i can;t remember the name, about 30 bucks a literJSJS Link to comment Share on other sites More sharing options...
Swamp Scooter Posted April 17, 2004 Share Posted April 17, 2004 The recipe I use has the secret ingredient in it.vodkaRumGintriple secsweet and sourput a packet of sugar in the bottom of the shaker.add ice and shakePour in to glass and top off with coke and lemon wedge.best one ever. just do not have too many. Link to comment Share on other sites More sharing options...
thermocline Posted May 17, 2004 Share Posted May 17, 2004 If your ever on Rainy Lake,Stop in at Sha Sha Resort, The absolute best Long Islands, they also sell there mix, you just need to add booze. Link to comment Share on other sites More sharing options...
AnyTime Posted May 18, 2004 Share Posted May 18, 2004 I bartend in the cities and I have to agree with Muskieguy. If you put Tequila in it is a Texas tea. If you want to try something different try putting Chambord in it instead of Triple Sec. That will make it a New Orleans Tea.------------------Anytime, Anywhere !! Link to comment Share on other sites More sharing options...
89Bronco Posted May 19, 2004 Share Posted May 19, 2004 Top shelf Sha Sha Long Islands are the best, hands down. Can't find anyone here in St. Cloud that can make them like that. Link to comment Share on other sites More sharing options...
danny berg Posted May 21, 2004 Share Posted May 21, 2004 The difference between the Texas Tea and the Long Island is the Tequlia you use, if you use the White or clear tequlia it is a long island, if you use Quervo gold or 1800 or a GOOD yellow/gold tequlia then it is a Texas Tea. There are many variations of this drink, and depending on what part of the country you are from, some of the ingredients changes.I have 20 years behind the bar and have bartended in Korea, Arizona, Montana, and Minnesota. But more importantly, if its made the way you like it, who cares, as long as it doesn't taste bad....LOL Link to comment Share on other sites More sharing options...
climbmda Posted May 25, 2004 Share Posted May 25, 2004 I worked behind the bar in the cities for about 5 years. We never put tequila into a Long Island. None of the other cities bartenders I knew did, either. I think it just depends on the region.In St. Cloud, D.B. Searle's used to make a good one. I was in a guard unit there, and had a lot of 2 for 1's at DB's. Link to comment Share on other sites More sharing options...
Guest Posted May 27, 2004 Share Posted May 27, 2004 Don't care how you make it or what you put in it.The best way to finish off a Long Island/Texas Tea is with a shot of Amaretto floated on the top. Link to comment Share on other sites More sharing options...
danny berg Posted May 28, 2004 Share Posted May 28, 2004 Climbmda,Not trying to get an argument going here, just giving more than my 2 cents worth.6 years at 5 Corners Saloon on the West Bank, we used white tequila in our Long Islands. That's the way the owner(at the time)wanted them made.Trained in to bartend at Tony's Newyorker in Tempe AZ, owner trained us all to use white tequila. Like I said before, really doesn't matter, as long as it's good. Link to comment Share on other sites More sharing options...
BullsInc Posted June 13, 2004 Author Share Posted June 13, 2004 OK. Here's my latest LIT recipe.1 oz. Rum1/2 Vodka1/2 Gin3/4 Sour2 Coke2 waterBullsInc[This message has been edited by BullsInc (edited 07-05-2004).] Link to comment Share on other sites More sharing options...
mudslinger64 Posted June 14, 2004 Share Posted June 14, 2004 water? Link to comment Share on other sites More sharing options...
Matt Johnson Posted June 18, 2004 Share Posted June 18, 2004 BullsInc,Long Islands huh...its been a while, sounds like you've been busy Drop me an e-mail and we'll have to go catch some fish and grab one of these drinks Good Fishin,Matt Johnson ------------------Matt Johnson OutdoorsMetro Area Ice Fishing, Team Catch-N, and more... [email protected]IceleadersCatch-N Tackle and Bio BaitMarCumStone LegacyJR's Tackle Link to comment Share on other sites More sharing options...
joshb Posted June 20, 2004 Share Posted June 20, 2004 best long island in the state.......gosh dam place........served in a giant beer mug.i'll say one thing for sure, finding a GOOD long island is almost a once in a lifetime deal!. for every good tea i've had i've been served 40 or so horrible ones.[This message has been edited by joshb (edited 06-19-2004).] Link to comment Share on other sites More sharing options...
Matt Johnson Posted June 20, 2004 Share Posted June 20, 2004 joshb,Is that the place right down from Winni?Good Fishin,Matt Johnson------------------Matt Johnson OutdoorsMetro Area Ice Fishing, Team Catch-N, and more... [email protected]IceleadersCatch-N Tackle and Bio BaitMarCumStone LegacyJR's Tackle Link to comment Share on other sites More sharing options...
joshb Posted June 22, 2004 Share Posted June 22, 2004 yes sir it is!. Link to comment Share on other sites More sharing options...
Rolly22 Posted July 22, 2004 Share Posted July 22, 2004 You I. Falls guys sure know your liquor. Link to comment Share on other sites More sharing options...
JP Z Posted August 19, 2004 Share Posted August 19, 2004 Saw this on Food Network over the weekend and it looked good.6 ice cubes 1/2 jigger gin 1/2 jigger vodka 1/2 jigger white rum 1/2 jigger tequila 1/2 jigger Cointreau 1 jigger fresh lemon juice 1/2 teaspoon sugar syrup (see note) Cola Lemon slice, to decorate Put the ice cubes in a mixing glass. Add the gin, vodka, rum, tequila, Cointreau, lemon juice and sugar syrup. Stir well, then strain into a tall glass filled with ice cubes. Add enough Coca Cola to fill the glass, and decorate with the slice of lemon. Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves. ------------------Tight Lines,JP Z Link to comment Share on other sites More sharing options...
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