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Morel's Yet?


Wayne Sieber

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Found four in my brothers landscape wood shavings. I was dropping off a battery and mentioned we were going to look for morels and he says, "Glad you said that, what are these?" Apparently his wife also smashed some with her foot a while back saying, "...what are these mushrooms doing here?" Found only three more later. All seven in south metro.

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We found 1/2 dozen blacks south of Grand Rapids today. They were real small and must of popped up after we finally got some rain Friday night. The woods are still real dry and we could use a good soaker. The dry conditions did'nt seem to hurt the wood tick population at all as they were sure thick.

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Just curious what kind of habitat a person should look for morels in around Itasca county. I grew up in farm country and have had no real success locating them up north.Not looking for anyones spots, just general info on what kind of trees/soil conditions/terrain etc. I should concentrate on. Thanks.

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picked 176 yesterday, a mix of yellows and greys. Public land in Carver county. All were around dead elms with moss and or grass around them. The elms with just dirt or leaves at the base were unproductive, maybe too dry. I fried up a bunch, the rest went into the dehydrater. I hope to make it out again midweek.

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I look for older stands of aspen or mature mixed stands that have fertile soil and a good layer of leaf duff on the ground. Watch for dead standing trees and make sure to check around these. Lower moist areas seem to be more productive but you never know where they will pop up from year to year.

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Is thier a chance of me finding any near Voyageurs National Park. If so I might head out and take a stroll through the woods and I'm still looking to buy some. Thanks

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Picked 45 greys last night. First 13 were small then the rest were three-four inches plus. Gnats were nuts last night after the rain too.

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I'm kind of new to morel picking. There is the rule, "If it's not hollow, don't swallow"...because false morels which are poisonous are not hollow. I have yet to find a "False morel". What is the material inside the mushroom like? I've read anything cotton-like is bad. I came across some "Half-free Morels" last year; I wont bother picking next time because there is alot of stem and they are trickier to distinguish from a "Varpa" (poisonous). I am largely self-taught. Just wish I would stumble on a "False Morel" once so I could see it.

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Quote:

I'm kind of new to morel picking. There is the rule, "If it's not hollow, don't swallow"...because false morels which are poisonous are not hollow. I have yet to find a "False morel". What is the material inside the mushroom like? I've read anything cotton-like is bad. I came across some "Half-free Morels" last year; I wont bother picking next time because there is alot of stem and they are trickier to distinguish from a "Varpa" (poisonous). I am largely self-taught. Just wish I would stumble on a "False Morel" once so I could see it.


Never mind. I looked it up.

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Thanks for the Pic jonny, I will watch out for these.

For more info check out, mushroomexpert.c0m, or wikipedia.c0m, for both morel and false morel.

The false ones contain various amounts of a chemical poison and carcinogen, called "Gyromitrin", which can remain in the body, and accumulate over time causing severe kidney or liver damage, cancer, unto death. frown.gif

Though people do eat them after boiling at least twice in water and dumping the water, the steam and fumes carry the chemical also, so it would need to be prepared outdoors, and some of the chemical remains.

They recommend not even traveling with them in the passenger compartment of the vehicle, or bringing them into any enclosed space, like your dwelling, where you will be breathing.

Raw consumption is especially hazardous, even in small amounts.

So...cumultive poison... wrecked organs... cancer...death...

not worth it!!! frown.gif

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I've found just a handful the last few days in my normal go to spots. Some of my spots haven't had anything. Most were very small, the only decent sized ones were growing in a stand of aspens that is shaded by some balsam firs to help keep the ground from drying out. Outside the shade, the leaves were crisp and crunchy, but inside the shaded area, conditions were primer. The combination of hot weather and lack of rain hasn't been good for morels, that's for sure.

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