BACON

[eyeguy 54]

got this from a friend on FB. I had to share.

[leechlake]

I'm speechless, couldn't be more true. Could I use bacon instead of duct tape though?

[eyeguy 54]

I think if it is slow smoked at 145 for 3 hours and 28 minutes it would obtain maximum flexibility. Then add a little chokecherry jelly on one side to help it stick to a surface.

[pikestabber]

And then your repairs go to heck 20 minutes later when you get the urge for a snack... I wouldn't recommend it

[DonBo]

[eyeguy 54]

if yer gonna torture us don you could at least tell us what it is

[leechlake]

if I recollect that is bacon wrapped turkey from a Donbo turkey hunting/ deer hunting adventure a few years ago in South Dakota?

[DonBo]

if I recollect that is bacon wrapped turkey from a Donbo turkey hunting/ deer hunting adventure a few years ago in South Dakota?

Yep, marinaded wild turkey, wrapped in bacon.

[Sifty]

I've had some of this that Donbo made, to say the least it is unbelievable.

[kingr]

Yep, marinaded wild turkey, wrapped in bacon.

[DonBo]

Marinated in what???

Italian Dressing for two or three days. Really tender and super moist. In fact, I'm going to do some up this weekend for a pot luck dinner up at the lake.

[huntnfish]

I've got a one breast left in the freezer from my spring turkey that I was going to smoke but I may have to go this route.

[Walleyehooker]

I bought some Maple balsamic vinegar a while back and they said to try it on bacon. Put bacon in pan and probably 3-4 tablespoons of MBV and fried it up and it is awesome. I call it candy bacon as it comes out carmalized and slightly sticky when done. Ill try to post a pick next time I fry some up.

[outdoors247]

Did anyone see the new burger they're selling at the Vikings games? With all that bacon it has to be awesome!

Bacon Burger