HSO's Smoked, Smoking & Smokers Library of Links!

[walleyehunter80]

you guys were more than helpfull, jerky will be in the smoker tomorrow morning. I will post the results. thank you

[SkunkedAgain]

Darn...Last night I searched through to page 26 before I realized that this thread was stickied on Page 1. Sheesh! Glad to have finally find it

[reinhard1]

LOL, glad you found it also. i've missed a few myself. good luck.

[ranbrick]

I used a smoked pork butt recipe off of here last year about this time. It had a rub and went in the smoker like 14 hours the poster had a pictures of it. I loved it but forgot to write it down any help would be great

[budboy]

Im looking for a recipe ffor smoking salmon fillets never done fillets so i need step by step temps and marinate or whaat ever i have to do to prep them thanks

[DonBo]

Im looking for a recipe ffor smoking salmon fillets never done fillets so i need step by step temps and marinate or whaat ever i have to do to prep them thanks

Plenty of ideas here:

http://www.hotspotoutdoors.com/forum/ubbthreads.php/topics/1986633/1

[OLE77]

On ‎8‎/‎28‎/‎2010 at 5:09 PM, Shack said:

It's no lie that HSO's Cooking forum is a place where smokers come to share their knowledge and ideas. Some cool stuff has been shared over the years and it seems the smoking related questions are not going to stop coming any time soon. I figure these questions come up about 20 times a year, because why? Who doesn't love smoked meats or smoked anything?

 

Ahhhh! Who doesn't like smoked foods?:

 

 

 

Besides loving to taste and eat smoked foods, the next best thing is smoking your own foods to eat.

 

I have gone back in this forum and put together a list of threads that will help you find most of your answers pertaining to, but limited to, buying a smoker, how to smoke foods, ways to smoke foods and more.

 

If something is not answered in or by one of the threads below, feel free to ask and answers will be received.

 

 

To the newbie smokers I say "Welcome" . To the old timers and Pro smokers, I say "Good luck & tiz that time of year once again". To all, good smoking and post your info and what you produce for all to see.

 

 

Starting from the past:

 

 

Smoking Jerky= 6/13/2002

Smoked Duck Marinade= 11/22/2002

 

Smoked Trout Dip= 4/26/2005

 

Smoking Pheasant Recipe(s)= 7/22/2005

 

How to Make a Smoker Out of An Old Fridge= 7/28/2005

Building My Own Smoker= 2/08/2006

Smoked Fish Recipes= 9/28/2006

Homemade Dried Beef= 8/05/2006

Smoking Different Meats Together at the Same Time= 9/06/2006

Where to Buy Casing= 11/12/2006

Caution of Using Galvanized Metals When Smoking= 11/12/2006

Smoked Pheasant Recipe= 11/16/2006

Smoked Venison Roast= 11/23/2006

Venison Summer Sausage & Beef Sticks= 11/23/2006

 

Which Smoker?=11/27/2006

 

Smoked Northern Recipes= 3/26/2006

My First Smoker= 12/27/2006

Smoked Pheasant Legs= 1/07/2007

 

Meat Thermometers= 2/03/2007

Charcoal Smoking Questions Answered= 2/27/2007

Brinkmann Smoke King Deluxe ?'s and Tips= 3/16/2007

 

Prepping Duck for the Smoker= 4/10/2007

Smoker for Christmas= 4/13/2007

 

Smoked Turkey= 6/05/2007

 

Triple D's Stick Foot In Mouth and Begs for Turkey Smoking Ideas 9/19/2007

Homemade Jerky Cure How to= 11/07/2007

Smoked Pheasant Recipes= 11/19/2007

B-N-S Bacon Cure Tip=12/21/2007

 

B-N-S Once again Looking Into Smokers, Will He or Wont He. Good Info Though= 12/31/2007

 

A Couple Questions About Smoking Foods= 2/22/2008

Just Got a Smoker, What Should I Smoke First= 3/11/2008

Smoke House Style Places to Eat= 3/16/2008

Smoking Trout= 3/20/2008

Charcoal Smoker Info= 4/07/2008

 

Turkey in a Smoker= 5/28/2008

Venison Summer Sausage & Breakfast Sausage Recipe= 5/28/2008

 

Choosing a Smoker "Which Smoker"= 6/24/2008

Brine Recipe For Smoking Chicken & Turkey Info= 7/23/2008

Smoker Wood Use Info= 8/17/2008

Smoking With Woods Chips from an Apple Orchard= 8/20/2008

Smoking Help Needed= 8/25/2008

Tips on Smoking Meats (Shack throws in some ideas)= 8/28/2008

Smoking Pork Roast= 9/07/2008

Slow Smoked Summer Sausage= 9/10/2008

Smoking With Oak Chips, Backyard Dried= 11/16/2008

 

From Scratch Jerky Recipe(s)= 12/03/2008

Smoked Ribs (Large Amount) Help= 12/23/2008

Mak'in Bacon, BNS Needs Help and Wants to Know How to Smoke Bacon= 1/19/2009

Venison Summer Sausage= 1/21/2009

Adding Pork to Venison Sausage= 1/23/2009

Thirdeye's Smoked Salmon with Pepper Corns "How to" Thread with Pictures= 2/18/2009

Looking To Buy a Smoker= 2/18/2009

Jerky Cure Process= 2/26/2009

Good Advice on Smoking Tullibee= 3/04/2009

 

Making Jerky for the First Time= 3/12/2009

Any Good Venison "Brat" Recipes?= 3/18/2009

 

Electric Smokers Question= 3/31/2009

Smoked Ham?=4/06/2009

Smoking Carp= 4/06/2009

 

Smoking an Easter Sunday Ham= 4/08/2009

Sausage Internal Cooking Temperature= 4/09/2009

Smoking Trout Question= 4/11/2009

Using Apple Wood That Was Cut Down= 4/20/2009

 

Heat Element for Smoker= 4/21/2009

Estameted Smking Time 9lb Pork Roast= 5/08/2009

 

Can I Use the Maple Tree I Just Cut Down= 5/12/2009

Gas Smoker, Which One?= 5/26/2009

 

Smokers????= 6/21/2008

Off-Set BBQ Smoker= 7/8/2009

Moldy Jerky= 7/11/2009

Smoked Salmon Brine= 7/24/2009

Brine for Smoked Salmon= 8/12/2009

 

Charcoal Smoker Question= 9/03/2009

Smoking Bear Roast?= 9/15/2009

Smoked Steel Ala Len How to with Pics= 11/20/2009

Smoking Pheasant Question= 12/03/2009

 

Smoked Turkey Brine Question and Recipe= 12/29/2009

Smoked Herring= 1/09/2010

Help with My Propane Smoker?= 2/07/2010

 

Smoked Sunnies Question and Recipe= 1/21/2010

Home Smoke Houses. Have You Made One? (Great Pics)= 1/26/2010

Smoking Tullibee= 3/03/2010

Woods to Use?= 3/11/2010

Gas vs Charcoal Smoker?= 3/19/2010

Smoked Catfish Skin on? Or Off?= 4/02/2010

So You Want To "Make" a Smoker with Pics (Good post and info)=4/09/2010

Making a Smoker Red Neck Style with Pics= 4/19/2010

New Smoker with Pics= 4/30/2010

 

Buy New Grill and Looking for Optional Smoking with Grill= 5/05/2010

Smoking Turkey= 5/11/2010

Smoking Crappies Info= 5/17/2010

New Smoker and Getting Heat Down Queastion= 5/24/2010

Making an Electric Smoker= 5/25/2010

How Can I Smoke with My Charcoal Grill= 6/19/2010

Smoking Pork Roast= 6/28/2010

Smoking Sheephead with Pics= 7/05/2010

Smoking Meat for a Bachloer Party, Reciepies Shared= 8/04/2010

Jerky Flavor Issue Question= 8/17/2010

Smoked Vegies and Pena Pasta

Ground vs Whole Meat Jerky (Good Info tat can be used for the smoker) = 8/20/2010

Looking To Buy a Smoker= 8/28/2010

 

 

 

If I missed an Important link, please post it and I will add it in. Another time I will break these links down to categories and may even add in a grill info links category and basic recipes category.

 

Hope this helps and feel free to ask more questions.

Is this whole file/link not working or  is it just my computer?

Edited March 4, 2016 by OLE77

[lovebigbluegills]

Those links don't work for me either  Ole

[Borch]

When the forum switched the server format changed a little.  Will check into it.

 

Looking to Buy a Smoker - 8/2010

Venison Jerky 6/13/2002

Smoked Duck Marinade 11/22/2002

Smoked Trout Dip 4/22/2005

[OLE77]

Thanks Borch. Lots of good stuff in that thread.

[Borch]

It would take me quite awhile to get the links to all of that great info listed.  For now if one is of interest use the search feature(advanced) and many have the date in the title to shorten the search.  

[PropsterII]

Wow, you went to a lot of work to put this together back then.  I've tried clicking on several of the links, and I get a "Page not Found" notice. Anyone else have this problem, is there a way I can still view them? Otherwise I am looking to get a smoker this year for venison sausage.  Won't be doing tons of the stuff so smaller may work, and don't want to break the bank.  Just planning on making sticks and some summer, could cook them in the oven but my oven doesn't heat evenly enough to do the job properly.  Let's hear your recommendations and where to buy.  Thanks

[rundrave]

24 minutes ago, PropsterII said:

I've tried clicking on several of the links, and I get a "Page not Found" notice. Anyone else have this problem, is there a way I can still view them? 

It's because the new forums are here:

http://hotspotoutdoors.com/forums/

the old forum is here:

http://hotspotoutdoors.com/forum/ but re-directs to the new forums homepage.

All of the old posts are still there, just with a new url. With the forum changes and upgrades a while back it was impossible to go back and edit old posts with new corrected links

[PropsterII]

Thanks!

[delcecchi]

3 hours ago, PropsterII said:

Wow, you went to a lot of work to put this together back then.  I've tried clicking on several of the links, and I get a "Page not Found" notice. Anyone else have this problem, is there a way I can still view them? Otherwise I am looking to get a smoker this year for venison sausage.  Won't be doing tons of the stuff so smaller may work, and don't want to break the bank.  Just planning on making sticks and some summer, could cook them in the oven but my oven doesn't heat evenly enough to do the job properly.  Let's hear your recommendations and where to buy.  Thanks

Just pick one of the forums like good morning or what's on the grill etc.  and post your question.