If only I had some fresh fish to try this with......

[JP Z]

Salt and vinegar is probably my alltime favorite chip.  And Malt Vinegar is one of my favorite dips.....hmmm

 

https://www.youtube.com/watch?v=lxXYksohKJk

[ThunderLund78]

Someone posted this to Facebook as well.  I will definitely be trying this winter!

[JP Z]

I posted it there to.......

[RebelSS]

Dang, that looks good!!!

[smurfy]

sheez why put all that on fish.............no one like fish????? especially the tarter sauce. never een a fan of wet batter or tarter sauce. that's used to cover the taste of fish............now a little of smurfy,s horseradish!!!!!!!! mMMM

[leechlake]

couple admissions to make.  A few years ago I started liking tartar sauce on walleye.  Not proud at all but I do.  My wife uses Ketchup so it seems just like less of a sin.

That looks good and I have the vinegar chips...but no fish.  Every time I'm out of fish I think of the 40 filets that are rotting in a landfill thanks to my wife.  I've never forgiven her and won't!

Edited January 7, 2016 by leechlake

[JP Z]

HEY! You said to throw everything in the cooler away...........

[leechlake]

I am still so po'd I have to type what I said

"there are some freezer burned pork chops on top of the walleye, throw those away when you get home."

God almighty I don't care if a linguist comes in and tears my sentence wording around, I was right!!!  If she was a drug cartel "Mule" they would have killed her.  I have a headache just reliving that day.

[Juneau4]

1 hour ago, leechlake said:

 Every time I'm out of fish I think of the 40 filets that are rotting in a landfill thanks to my wife.  I've never forgiven her and won't!

If those would have been twinkies they'd still be good. (probably tough to find though)

[bobberineyes]

Looks good, but I think the dude shoulda done a better job smushing the chips. I like the concept. 

[leechlake]

I agree bobber.  I was buying it for the grule mix since it would just give the flavor but they looked like slivered almonds once fried.  I see a lot of those falling off by a hack like me.

[JP Z]

Walleyes direct has 5lbs of Frozen skinless for only $95........come on Leech!!

[leechlake]

If instead of buying a cabin, dock, pontoon, spare boat and motor I did that it would be a bargain.

You do the math.  5 lbs or walleye for $95 or zero pounds of walleye for about $375,0000.  Remember that commercial of the Indian going over the hill and looking at the landfill with the tear coming down his cheek?  That's me, I'm going to go puke.

Edited January 7, 2016 by leechlake

[JP Z]

For EVERY birthday, anniversary, Christmas, Valentine's day etc. you should buy your wife frozen Walleye........at least to add up to 40 fillets......that would be funny.

[smurfy]

6 minutes ago, JP Z said:

For EVERY birthday, anniversary, Christmas, Valentine's day etc. you should buy your wife frozen Walleye........at least to add up to 40 fillets......that would be funny.

yea it would, but not to his wife............LL wouldn't have a man card if he did that!!!!!!

[bobberineyes]

This would be good with any fish. A little  while back, the Mrs had a package of tilapia,  the directions said nothing bout deep frying,  after rolling in egg and  covering with seasoned bread crumbs it was really good.  With that being said, I'm not much into batter,  always dunking in egg first then into the crisp. Jp, I'm gonna try this on Saturday with some eye's,  using the chips but I'll wash the fish down with the beer instead of pouring it into the bowl.. Thanks for the tip.

[CaughtABuzz]

Definitely will give this one a try....I've used Old Dutch Rip-l before which worked well. Thanks for sharing!

[CaughtABuzz]

Ended up trying this one this week, had some eyes to use....Overall it was good and I would do it again. I think it would make any awesome fish sammich with the texture the chips provided. Wouldn't really tweak anything as it turned out good as is. I used a porter beer since my fridge was raided over the wknd vikes game, tasted good but did turn the batter darker than usual. Fried up some potatoes on onions in the cast iron

[JP Z]

Now I do need to make this!!  Thanks so much for posting!

[lovebigbluegills]

Looks good Buzz!!!