lovebigbluegills Posted December 28, 2015 Share Posted December 28, 2015 Secret Santa sent me this. Egg poking overkill. Nice!! 4 at a time!!!! Quote Link to comment Share on other sites More sharing options...
RebelSS Posted December 28, 2015 Share Posted December 28, 2015 3 hours ago, delcecchi said: perfect for hardboiled scrambled eggs.. Uh....say what? Quote Link to comment Share on other sites More sharing options...
leechlake Posted December 28, 2015 Share Posted December 28, 2015 Reb- there was an as seen on tv item once that you inserted in the egg and it scrambled it. You then boiled it and when you cracked it open you had scrambled eggs AND third degree burns on your fingers. I think that's what Del is referring to. Lord knows it's hard to crack the eggs in a bowl and whisk with a fork for 5 seconds... RebelSS and JP Z 2 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted December 29, 2015 Share Posted December 29, 2015 Well hell, ya still have to crack the shell to get 'em out...... Sorry, I don't mind some real food prep time without all the gadgets. I've got 2 nice Cuisinarts, but do I use them to shred, chop, julienne? Naa, I use my nice knives....I find it kind of relaxing, cutting, chopping, cooking...they're gathering dust. lovebigbluegills 1 Quote Link to comment Share on other sites More sharing options...
leechlake Posted December 29, 2015 Share Posted December 29, 2015 no kidding. Haul the cuisinart out. Re-remember how to use it. Chop the stuff and then spend ten minutes cleaning it. OR cut the stuff with a knife in five minutes and clean the knife on your pant leg and put back in knife block. Simple choice. JP Z, lovebigbluegills and RebelSS 3 Quote Link to comment Share on other sites More sharing options...
lovebigbluegills Posted December 29, 2015 Share Posted December 29, 2015 1 hour ago, leechlake said: no kidding. Haul the cuisinart out. Re-remember how to use it. Chop the stuff and then spend ten minutes cleaning it. OR cut the stuff with a knife in five minutes and clean the knife on your pant leg and put back in knife block. Simple choice. HA! Glad to hear I'm not the only one that wipes a knife off on my pant leg and puts it away again. RebelSS, JP Z and leechlake 3 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted December 29, 2015 Share Posted December 29, 2015 1 minute ago, lovebigbluegills said: HA! Glad to hear I'm not the only one that wipes a knife off on my pant leg and puts it away again. The proper way to clean a knife blade is swipe with wet sponge; wipe on pants leg, then back in block holder. JP Z and lovebigbluegills 2 Quote Link to comment Share on other sites More sharing options...
lovebigbluegills Posted December 29, 2015 Share Posted December 29, 2015 (edited) Funny you say that. I was just thinking I should add on to my last post "Heck, I bet even Reb wipes knives on his trousers and puts them away" Edited December 29, 2015 by lovebigbluegills Reb with a big R Quote Link to comment Share on other sites More sharing options...
leechlake Posted December 29, 2015 Share Posted December 29, 2015 6 minutes ago, RebelSS said: The proper way to clean a knife blade is swipe with wet sponge; wipe on pants leg, then back in block holder. I stand corrected...that's how I do it too. Sponge on both sides and then pants on both sides and then safely back in the knife block. RebelSS 1 Quote Link to comment Share on other sites More sharing options...
Bobby Bass Posted December 29, 2015 Share Posted December 29, 2015 I have been doing it all wrong! I wipe my blade my lifting my foot off the ground then wiping the blade behind my knee getting both sides of the blade at the same time then put it in block. Keeps the front of my pants clean and I don't see what is behind me... smurfy and leechlake 2 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted December 29, 2015 Share Posted December 29, 2015 3 minutes ago, leechlake said: I stand corrected...that's how I do it too. Sponge on both sides and then pants on both sides and then safely back in the knife block. In the case of peanut butter on a butter knife, pull through squeezed fingers, lick blob of peanut butter off fingers, follow directions above. Quote Link to comment Share on other sites More sharing options...
leechlake Posted December 29, 2015 Share Posted December 29, 2015 you don't have three dogs do you? Quote Link to comment Share on other sites More sharing options...
delcecchi Posted December 29, 2015 Share Posted December 29, 2015 3 hours ago, RebelSS said: Uh....say what? If you poke an egg with a really long poker like those skewers, it could get scrambled. Feeble joke. Joke was on me, posting box was messed up for some reason. Quote Link to comment Share on other sites More sharing options...
BLACKJACK Posted December 29, 2015 Share Posted December 29, 2015 (edited) On 12/26/2015 at 1:01 PM, eyeguy 54 said: man I am mr fancy now ! ! ! lol Edited December 29, 2015 by BLACKJACK reply box doesn't work right... Quote Link to comment Share on other sites More sharing options...
RebelSS Posted December 29, 2015 Share Posted December 29, 2015 12 hours ago, leechlake said: you don't have three dogs do you? No, but I slept at a Holiday Inn once. Before my little buddy died, he got the peanut butter, so he could walk around going lick lick lick lick lick... lovebigbluegills 1 Quote Link to comment Share on other sites More sharing options...
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