Boars bin-o-meat rope

[Boar]

stuffed this last night ,liitte asvise,dont incorperate ones dirty minded wife while stuffin sausage

[Mike89]

why not?

[reinhard1]

Got cheese in there Boar?  Must be high temp cheese.  Did you get the smoker?  good luck.

[Boar]

cause ya dont get nuthin done, Lol! Nope not yet reiny, it''ll be awhile, have to do it the ol fashion way,with my manuel cabinet smoker, adding pellets and fluating heat adjustments, but i'll getter done. yaeh its high temp expensieve cheese lol, for got to mix before suffing so I got some rope witout, some with pepperjack some with cheddar and some wit pepperjack and cheddar.

[reinhard1]

I buy my high temp cheese from the Cub here where I live on Round Lake Blvd.  Under 4 bucks a pound.  If you know a place where they make their own sausage they should have some on hand.  Could be cheaper than on-line.  good luck.

[snagfinder]

If you ever go by bongards stop in the store. 

High temp cheese that's close to expire date is usually 1.99-2.99 lb. Cheddar or pepper jack. I think the price depends on how much they have at least that what it seems.

[Boar]

its a beutifull thing!

[reinhard1]

I know what you feel!!!  I sometimes talk to my smoker.  good luck.

[Boar]

almost perfect cept some under stuffed cassings

[reinhard1]

Looks good to me.  There is always something here and there.. good luck.

[LindellProStaf]

Very nice Boar....  Nice smoker too.