straydog Posted December 4, 2011 Share Posted December 4, 2011 Ive seen people put ranch on alot of differant things. I like it on grilled pork chops and green beens but i just put some on fried potaoes which made me think of this, my daughters put it on pizza and i thought it was weird until i tried it and realized it was pretty good. Curious what strange things everyone else puts ranch on, if anything besides a salad. Quote Link to comment Share on other sites More sharing options...
Dark Cloud Posted December 5, 2011 Share Posted December 5, 2011 I like grilling some chicken legs and/or thighs, then when they are about done I brush on a 50/50 mixture of bbq sauce and ranch dressing...Another is pour some ranch(I use fat free and you'd never know) in a ziploc bag, add some fish filets and smear them around to coat. Lay them on a baking sheet and sprinkle with some panko breadcrumbs. Bake or broil till they flake... Quote Link to comment Share on other sites More sharing options...
hockeybc69 Posted December 5, 2011 Share Posted December 5, 2011 My daughter uses ranch for everything a normal person uses ketchup for.... lol Quote Link to comment Share on other sites More sharing options...
goblueM Posted December 5, 2011 Share Posted December 5, 2011 apparently I'm strange for putting it on nothing, cuz I hate itnow blue cheese, on the other hand... Quote Link to comment Share on other sites More sharing options...
Harmonica Bear Posted December 5, 2011 Share Posted December 5, 2011 I'm with ya on that, not the biggest fan either. I don't mind the home made stfuf for a chip dip, but thats about it. Kids are freaks about it thats for sure. I put it all over my truck. The neighborhood kids come over and lick it clean. Much cheaper than a car wash. ( that was al old SNK skit I beleive) Quote Link to comment Share on other sites More sharing options...
ThunderLund78 Posted December 7, 2011 Share Posted December 7, 2011 Here's one not for the dressing but the dressing seasoning packet. Best potatoes ever and super easy.take 4-5 average-sized potatoes washed, skin-on and sliced thin (1/8" to 1/4" thick). Put them in a gallon freezer bag, add just enough vegetable oil to coat and one Hidden Valley Ranch Dressing seasoning packet. Shake until the slices are well coated with oil and seasoning and bake on a non-stick cookie sheet for about 30 minutes, turning half-way though. When they have a bit of crispiness to them, they're done... And they're AWESOME! Quote Link to comment Share on other sites More sharing options...
Gordie Posted December 8, 2011 Share Posted December 8, 2011 Just about eveything I use it instead of Miricale whip on Sandwitches I put it on Pizza Chicken on the grill baste the turkey with it ranch and soy sauce mixture for simmering venison steaks Dippin veggies in it spuds I like Ranch dressing so much I would almost drink it straight Oh yea I put it on salads too who da thunk it Quote Link to comment Share on other sites More sharing options...
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