matchset Posted July 31, 2010 Share Posted July 31, 2010 i got ten, 30lb boxes of foiled chocolates! my dad and i unwrapped 1 box in about 2hours... with nine more boxes left yet to unwrap, is it really worth my time? Quote Link to comment Share on other sites More sharing options...
bogwalker Posted July 31, 2010 Share Posted July 31, 2010 Do you have any local kids who want to make some cash? Just an idea. Quote Link to comment Share on other sites More sharing options...
Matt Breuer Posted July 31, 2010 Share Posted July 31, 2010 Not worth it, I'll come get them so you don't have to go through all that trouble... Quote Link to comment Share on other sites More sharing options...
Muthagoose Posted July 31, 2010 Share Posted July 31, 2010 Melt it down,strain the wrapper out and either pour it over somthing or mix in a oil/butter to keep it pourable... Quote Link to comment Share on other sites More sharing options...
jentz Posted July 31, 2010 Share Posted July 31, 2010 Melting chocolate is tricky!! There's a temp of 5-7 degrees that if not in the slim temp range it will crystallize.Becareful read about it follow the temp rules and you may not ruin it.Thats if you try to melt it. Quote Link to comment Share on other sites More sharing options...
jay83196 Posted August 1, 2010 Share Posted August 1, 2010 You Got them from lucky 7 hah? I saw that at corys thought wow that would be work....he said let it melt and use a rake to separate it....good luck! Quote Link to comment Share on other sites More sharing options...
matchset Posted August 1, 2010 Author Share Posted August 1, 2010 sure did! couldn't pass it up for the price/pound! Quote Link to comment Share on other sites More sharing options...
bogwalker Posted August 1, 2010 Share Posted August 1, 2010 Sounds like maybe you should have. Quote Link to comment Share on other sites More sharing options...
matchset Posted August 1, 2010 Author Share Posted August 1, 2010 its not all that bad bogwalker! i've enlisted the help of my female friend; and it gives me a good excuse to relax this weekend. unwrap a few chocolates, and watch few moose hunting dvds! Quote Link to comment Share on other sites More sharing options...
bogwalker Posted August 1, 2010 Share Posted August 1, 2010 Just think of that big boar smacking away on the chocolate! Quote Link to comment Share on other sites More sharing options...
Boar Posted August 1, 2010 Share Posted August 1, 2010 I'd be smack'n away at the chocolates while unwrapping, ugg, I have to filter thru some garbage when putting pasteries in teh grease bucketts, but it's worth to get a good bait food, a little tedious work is worth it. Boar Quote Link to comment Share on other sites More sharing options...
remington 300 Posted August 2, 2010 Share Posted August 2, 2010 boar, we do the same, we call it shucking, we usually get a bunch of indiviually wrapped twinkys,ho-hos, apple-pies cup-cakes, ect, that we need to peel wrappers off, we do this most mornings before baiting, 1/2 the stuff is still edible, which has happened, by nearly everyone out there shucking, any way 12 days till baiting begins, good luck to all,mike Quote Link to comment Share on other sites More sharing options...
CANOPY SAM Posted August 2, 2010 Share Posted August 2, 2010 MATCHSET,You might not want to hear this, and others might disagree, but in my experience too much chocolate isn't a good thing.Several years back a buddy and I got into several large barrels of vanilla and chocolate cake frosting - same deal as your chocolate. It was going to be sold for pig food. We thought we hit the "motherload".Turned out the bear liked the stuff, but we figured it may have been giving em' tummy aches. I think it was just too rich, and just like little kids, they'd eat a couple pounds, get the runs, and lay off the bait piles for several days.They'd eat more of the vanilla frosting then the chocolate, but not much more.I think if you used it sparingly you could attract and hold an animal, but definately don't go overboard. Probably not what a guy with 300 lbs. of chocolate wanted to hear. Sorry. Quote Link to comment Share on other sites More sharing options...
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