Walleye on the grill?

[AaronM]

Did a search but couldn't find anything specific, does anyone quick and easy? Have a few fillets left over and am looking for ideas. Thanks!

[sdak130]

It works and it's good. Just melt a little butter with garlic and brush on and cook it, but dont over cook it.

[bak2MN]

Put it on tin foil

[grousehunter]

skin side down with barbeque sauce on top is pretty good.

[bustin lips]

tin foil is the only way to go.

[Dan Anderson]

For those who shouldn't have grease in their diet, spice the filets and put in the microwave for about 5 mts. Great.

[SkunkedAgain]

In my opinion, you can cook walleye on the grill just like salmon. Wrap the skinless filet in tin foil or keep the skin on and grill directly. Add your favorite sauce, butter, and/or spices and voila!

[Windy City]

This one comes from my guide up at Cass Lake, Brian Jones, from First Choice Guides, and he said to take the fillets off but leave the skin on and rub the meat with mayonaise, garlic powder, onion powder, you can also add some parmesan cheese as well, whatever you like and grill it skin side down until the skin starts curling up a bit. You can serve it right in the skin and it falls right off with a little prodding from a fork. Tasty! You can also marinate the fillets in Italian Dressing and follow the same method. Enjoy!

[leech~~]

grouse, B-BQ sauce on a Walleye

[Cbreeze]

Place on tin foil...slap a couple pads of butter on top...place several rings of a sweet onion on top...place a couple of fresh tomato slices on top...garlic salt and pepper...wrap up like a pouch and place on grill for 5-8 mins

Breeze

[grousehunter]

grouse, B-BQ sauce on a Walleye

I thought the same thing until I tried it.

[archerystud]

I put the fillets in one of those grill baskets. I then chop up a couple cloves of garlic in with some melted butter and brush it on the fish.

It's a nice change to deep frying.