Chorizo sausage

[Uncle Bill]

Anyone know where to buy fresh Spanish or Mexican Chorizo sausage ??

[Wookiee]

El burrito mercado, Byerlys, and the u of m meat lab only open wednesday afternoons $2.50 a pound there. The meat lab both Spanish and portugese varieties beats the pants off the mexicano swill.

[Wookiee]

St. paul farmers market also a meat vendor has it both mexican and spanish style. MMMMM chorizo. And don't forget surdyk's

[Uncle Bill]

TMF,

Thanks, I'll try El Burrito Mercado.

U of M meat lab ? Seriously ?

[Wookiee]

Yes sir they make some great stuff. Including homemade cheese curds and the like as well. I said the exact same thing myself when I was told about it. But it was quite good. It is just like a butcher shop there it's on the St.paul campus. email me at [email protected] if you would the HSOforum address. The dairy lab makes awesome ice cream as well with a ton of flavors. Both of these places are open on Wednesday afternoons 2 to 5 only but you can call or email to make arrangements to pick stuff up as well.

[IFallsRon]

I heard an interesting story on the radio news about an illegal who was busted at the border with the chorizo stuffed in her pants. God bless her.

[chaffmj]

tmf,

I'm gonna send you an email for that HSOforum.

[NCLaker]

Down the street (Concord) from El Burrito is the Boca Chica restaurant. Best Bean & Chorizo dip around. Order with with a margarita .... MMMM. They also have a lunch buffet, that I think is the best Mexican spread around. The orignal owners were from Mexico City.

[Wookiee]

Sent it back at ya and you won't be disappointed in their products.