Wookiee

+1

He is still in business.

If you can find a nice chorizo use that instead it rocks as a substitute for using salt i mean seasoning packets.

Yeah its the croix.

Keep your beautiful fish away from my ugly walleyes and saugers. 29 pounds. Had another one on from the same spot but that one snapped the 30 pound power pro. Size 9 minnow rap.

It was probably the 'sota knowing mr. catman.

Anybody know where I can pick some up in the southwest metro?

You are correct pb. Go to the fair once every ten years just to remind myself why I don't like the crowds, heat, and prices.

I prefer simple as well if you actually want to taste the zucchini flavor. I do also like sliced and marinated in Zesty Italian or Robusto Italian dressing prior to grilling throw cut zucchini in a ziploc for about an hour in the fridge just hit with some pepper before putting on the grill.

Nice pics and report there!

I was out and there were a lot of shakers.

I will be staying in Kewaunee this weekend have a buddy who lives there plenty of kings and bows in the area.

Like the fish but you need a new hat!

Anybody have any good ones for grilling and/or baking them?

Ditto to what harvey lee said!