leech~~ Posted February 15, 2016 Share Posted February 15, 2016 (edited) 21 minutes ago, ThunderLund78 said: Full story on these in "Boneless Thighs/Bacon" thread. Got a big Valentines smooch for this tonight! Looks great. Was that green or jalapeno pepper in the middle. How did she like that? Edited February 15, 2016 by leech~~ RebelSS 1 Quote Link to comment Share on other sites More sharing options...
ThunderLund78 Posted February 15, 2016 Share Posted February 15, 2016 Jalepeno in mine, Leech. Left them out entirely for the wife and kids - just ham/cheese in theirs. Rave reviews from some often picky eaters! reinhard1 and leech~~ 2 Quote Link to comment Share on other sites More sharing options...
Popular Post Dotch Posted February 15, 2016 Popular Post Share Posted February 15, 2016 Just a straight atcha NY strip with your basic (real) mashed taters and salad. Used roasted garlic and herb plus a dusting of curry powder on the strips. Note only our finest flatware and glassware were used. At least I wore her out so now I can get some rest. leech~~, bobberineyes, lovebigbluegills and 3 others 6 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted February 15, 2016 Share Posted February 15, 2016 (edited) Attaboy Dotch! The festive napkins also add a distinctive, colorful touch to the vibrant, festive color palette, and bring a sense of merriment and warmth to the table!!! Edited February 15, 2016 by RebelSS leech~~ 1 Quote Link to comment Share on other sites More sharing options...
Dotch Posted February 15, 2016 Share Posted February 15, 2016 4 minutes ago, RebelSS said: Attaboy Dotch! The festive napkins also add a distinctive, colorful touch, and bring a sense of merriment to the table!!! Thanks! Picked them out myself. Matched the flatware. Was channeling my inner Martha Stewart! RebelSS and leech~~ 2 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted February 15, 2016 Share Posted February 15, 2016 I did that too tonite, ate a leftover Halloween orange and black mini candy bar for dessert! Dotch 1 Quote Link to comment Share on other sites More sharing options...
leechlake Posted February 15, 2016 Author Share Posted February 15, 2016 the fork police is kind of stuck on this one...I like the presentation of the knife and fork ready to dig in although the fork is on the wrong side. You won me over with those Corel plates that my late folks still have in the kitchen cabinet at the cabin. For what it's worth and it isn't much you get the Fork Police Seal of Approval (with an asterisk). Dotch 1 Quote Link to comment Share on other sites More sharing options...
Dotch Posted February 15, 2016 Share Posted February 15, 2016 I appreciate that. At least I licked the fork off before taking the photo! Had to smash the taters down first so the butter didn't run off. When I got the phone out Mrs. Cheviot gave me the hairy eyeball and just shook her head. I get that a lot. BTW, those plates were hers before she managed to subdue me. I have my eyes on my Mom's with the harvest gold-colored pattern. Much swankier. leechlake 1 Quote Link to comment Share on other sites More sharing options...
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