Fowlmouth Posted December 25, 2014 Share Posted December 25, 2014 Anyone here brew there own beer? I was pretty heavy into a few years ago and now just getting back into it. Just seeing if theres any fellow brewers among us. Cheers. Quote Link to comment Share on other sites More sharing options...
mrklean Posted December 26, 2014 Share Posted December 26, 2014 I tried it made 5-6 beers but wasn't impressed with my results ending up scraping a couple of the batches. I have made a bunch of different wines and enjoyed wine making over beer. Quote Link to comment Share on other sites More sharing options...
JP Z Posted January 8, 2015 Share Posted January 8, 2015 I will be bottling my first batch from my Mr Beer kit on Sunday I believe. IT was a pretty fun experience, and easy. Got the kit from my wife and kids for Christmas. Quote Link to comment Share on other sites More sharing options...
outdoors247 Posted January 8, 2015 Share Posted January 8, 2015 I had the same experiences as Mrklean. I bought everything needed and made a half dozen batches and my success rate wasn't the best. A neighbor does a lot of wine and I helped him and watched the process this year. I'm planning on learning more this year and getting some grapes going in the yard. Another thing I want to get into is making liqueurs. I made a couple batches of Rhubarb Liqueur last summer. It was really easy and it was fantastic mixed with a little tonic on a hot summer evening. Quote Link to comment Share on other sites More sharing options...
leechlake Posted January 8, 2015 Share Posted January 8, 2015 the easiest and best in my opinion is taking Vodka and infusing it with something, usually add some sugar also. All the wine I've had isn't to my liking, beer is interesting but usually a crud shoot. Still all fun hobbies especially in the Winter. Quote Link to comment Share on other sites More sharing options...
outdoors247 Posted January 8, 2015 Share Posted January 8, 2015 Quote: the easiest and best in my opinion is taking Vodka and infusing it with something, usually add some sugar also. That's exactly what I did. I used good vodka and 6 tablespoons of sugar and some Grand Marnier. It turned out pretty good and no compliants from any of the testers. Quote Link to comment Share on other sites More sharing options...
pikestabber Posted January 8, 2015 Share Posted January 8, 2015 I did a couple liqueurs this winter as described. Used fresh pineapple in one, fresh blueberries in the other. The pineapple one was...okay. It's got a nice pineapple taste but then it gets really overpowered by the vodka (I used Svedka which is a pretty mild vodka for the most part). The blueberry one, though...oh, boy! If I was a better alcoholic I'd put that right on my pancakes. It's almost TOO good and it masks 100% of the vodka. I'm thinking about a blackberry and raspberry next. The recipe I had called for them to sit 6 weeks, and I can tell you the taste from 2 weeks to 6 weeks was unquestionably better. In other words, let it sit the whole six weeks. As the fruit breaks down, etc., it gets better and better. Quote Link to comment Share on other sites More sharing options...
JP Z Posted January 9, 2015 Share Posted January 9, 2015 To be honest one of the easiest to do is making your own Schnapps Quote Link to comment Share on other sites More sharing options...
Fowlmouth Posted January 11, 2015 Author Share Posted January 11, 2015 Any recipes for infused vodka or schnapps? They sound tasty Quote Link to comment Share on other sites More sharing options...
LindellProStaf Posted January 11, 2015 Share Posted January 11, 2015 Ya I would like to see some recipes of things to make out of vodka. Quote Link to comment Share on other sites More sharing options...
outdoors247 Posted January 12, 2015 Share Posted January 12, 2015 This is the recipe that I used for my Rhubarb Liqueur. Rhubarb Liqueur I would like to see the blueberry recipe mentioned above if you have time. Quote Link to comment Share on other sites More sharing options...
leechlake Posted January 12, 2015 Share Posted January 12, 2015 Raspberry Vodka:1/2 cup sugar and about a cup of raspberries. Let sit for a month and tip it around every few days to mix. Taste occasionally but don't taste too much because in a month there may be nothing left. Use a medium priced vodka. Don't buy the expensive stuff or the Karkov. Quote Link to comment Share on other sites More sharing options...
Tator2k Posted January 22, 2015 Share Posted January 22, 2015 I have an electric 2 kettle setup in my garage. I typically brew once a month, but lately I haven't had enough parties to finish what I have on tap. Quote Link to comment Share on other sites More sharing options...
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