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Cooking Pizza over Fire?

chasineyes

By chasineyes
in Camping & RVing

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no bait nate Community Regular

no bait nate

Posted
Posted

using a dutch oven works awesome, we'll usually lay crust on the bottom, load it with sauce, cheese and toppings, then lay another crust on top and load it up again. with the dutch oven just place it over some coals and then close the lid and pile some coals on top again, works great

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Duffman Grand Master

Duffman

Posted
Posted

Does anyone have any tips or is it even possible to cook a pizza on a open fire? Going camping this weekend and would like to find a "method" for doing this. Thanks for the tips!!

Do a search out on the web for "Camping Reflector Oven". There's lot's of designs out there for building your own.

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zamboni Grand Master

zamboni

Posted
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I agree with SR, get a Romes Pie Iron and you can make pizzas, pie, grilled cheese about anything in them. They are pretty cool. One word of advice, get a Romes, they are cast iron. The pie irons at discount stores are aluminum and crack or will put oxidization into your food

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BorderView Enthusiast

BorderView

Posted
Posted

I cook pizza on the grill at home on an unglazed 18" stone tile from Home depot. Works great on the grill. Can't imagine it not working on a cooking grate over an open fire. In fact, I'm buying another to add to my camping set up. Thanks for the idea.

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scott b Community Regular

scott b

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We used to do frozen pizzas by using a tri-pod/aluminum foil. Cover the grate with foil. Place pizza in center. Cut holes in foil around the pizza. Make a dome with more foil over the top of the pizza and grate. This allows hot air to cook the top of the pizza. (Think pop corn). Keep the pizza moving by swinging around to create an even cooking temp. Done it a dozen times and this was the best result. Nothing beats an open fire pizza. Delicious! Be sure to do it the first night as the pizza tends to get soggy after a day or two in the cooler.

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fatfinger Contributor

fatfinger

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Posted

i agree with duffman.ive had a reflector oven pizza once years ago on lac la croix.i cant remember how it was done.it was my dads buddy that did it & it tasted great.look on web and youll find all ya need.much luck

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  • Your Responses - Share & Have Fun :)

    • smurfy
      Just Food and Drink

      By smurfy · Posted

      By The way that didn't work either!! Screw it I'll just use the cellular. 
    • Wanderer
      Just Food and Drink

      By Wanderer · Posted

      It’s done automatically.  You might need an actual person to clear that log in stuff up.   Trash your laptop history if you haven’t tried that already.
    • smurfy
      Just Food and Drink

      By smurfy · Posted

      😂 yea pretty amazing how b o o b i e s gets flagged, but they can't respond or tell me why I  can't get logged in here on my laptop but I can on my cellular  😪
    • Mike89
      Just Food and Drink

      By Mike89 · Posted

      I grilled some brats yesterday, maybe next weekend will the next round...  
    • Wanderer
      Just Food and Drink

      By Wanderer · Posted

      You got word censored cuz you said        B o o b ies….. haha.   Yeah, no… grilling is on hiatus for a bit.
    • smurfy
      Just Food and Drink

      By smurfy · Posted

      Chicken mine,  melded in Mccormick poultry seasoning for 24 hours.  Grill will get a break till the frigid temps go away!
    • Mike89
      Problems with Yetti

      By Mike89 · Posted

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      Problems with Yetti

      By rundrave · Posted

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    • Wanderer
      Problems with Yetti

      By Wanderer · Posted

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    • rundrave
      Problems with Yetti

      By rundrave · Posted

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