Jump to content
  • GUESTS

    If you want access to members only forums on HSO, you will gain access only when you Sign-in or Sign-Up .

    This box will disappear once you are signed in as a member. ?

RICE


Recommended Posts

Get some white rice from the store, wash the amount you want to bake. By that I mean run water over it til the water is clear, it will be cloudy for a few rinses. After that cover the rice withwater about 1/2 inch over the top of the rice. Then add whatever you want, I use some chicken boullion cube and throw in onions, peppers, whatever to spice it up. Cover with tin foil and bake for about 45 min. or til the water is gone thoughout the rice. See if that helps any.

Link to comment
Share on other sites

There area ton of quick things you can do with rice...

Add some of those frozen mixed veggies and chicken stock then finish with some grated parm cheese...

A scoop of cream of mushroom soup...

Some salsa then colby jack cheese...

Broccoli and velveta...

Link to comment
Share on other sites

Authentic Mexican rice

1 cup quality white rice-Jasmine is good

1 1/2 cup water

1 large tomato

juice of one lime

dash of cumin and/or chili powder (easy does it)

salt and pepper

Blend tomatoes and water on blender till all the same consistency

Take a 2-3 quart pan and saute the rice for a couple minutes in olive oil sturring constantly

Add the tomato/water mixture and add to the rice, add the other ingredients and bring to a boil.

Reduce heat and put a paper bag over the top of the pan and put the pan lid on top of the paper bag. You want some weight on top of the bag, but not too much. Let simmer for 20 minutes. Don't lift bag at all!

When the timer is done, turn off the heat and let stand for another 20minutes. Take off the bag and stir with spoon. If the rice sticks together, put the bag back on until let sit some more until all the individual grains of rice are seperated, not sticking together.

You can serve this with fresh chopped cilantro on top, great with all mexican dishes; fajitas, burritos, tacos, etc.

Link to comment
Share on other sites

Do an internet search for "Mexican Red Beans and Rice". One of my favorite dishes. If the recipe doesn't have sour cream in it, it isn't an authentic Mexican dish.

Another thing. The recipe may not call for adding sausage, but I like to cut up some spicy Italian brats and add to the mix.

you'll love it.

Link to comment
Share on other sites

Join the conversation

You can post now ↓↓↓ or ask your question and then register. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Restore formatting

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.



  • Your Responses - Share & Have Fun :)

    • By The way that didn't work either!! Screw it I'll just use the cellular. 
    • It’s done automatically.  You might need an actual person to clear that log in stuff up.   Trash your laptop history if you haven’t tried that already.
    • 😂 yea pretty amazing how b o o b i e s gets flagged, but they can't respond or tell me why I  can't get logged in here on my laptop but I can on my cellular  😪
    • I grilled some brats yesterday, maybe next weekend will the next round...  
    • You got word censored cuz you said        B o o b ies….. haha.   Yeah, no… grilling is on hiatus for a bit.
    • Chicken mine,  melded in Mccormick poultry seasoning for 24 hours.  Grill will get a break till the frigid temps go away!
    • we had some nice weather yesterday and this conundrum was driving me crazy  so I drove up to the house to take another look. I got a bunch of goodies via ups yesterday (cables,  winch ratchet parts, handles, leaf springs etc).   I wanted to make sure the new leaf springs I got fit. I got everything laid out and ready to go. Will be busy this weekend with kids stuff and too cold to fish anyway, but I will try to get back up there again next weekend and get it done. I don't think it will be bad once I get it lifted up.    For anyone in the google verse, the leaf springs are 4 leafs and measure 25 1/4" eye  to eye per Yetti. I didnt want to pay their markup so just got something else comparable rated for the same weight.   I am a first time wheel house owner, this is all new to me. My house didn't come with any handles for the rear cables? I was told this week by someone in the industry that cordless drills do not have enough brake to lower it slow enough and it can damage the cables and the ratchets in the winches.  I put on a handle last night and it is 100% better than using a drill, unfortatenly I found out the hard way lol and will only use the ICNutz to raise the house now.
    • I haven’t done any leaf springs for a long time and I can’t completely see the connections in your pics BUT I I’d be rounding up: PB Blaster, torch, 3 lb hammer, chisel, cut off tool, breaker bar, Jack stands or blocks.   This kind of stuff usually isn’t the easiest.   I would think you would be able to get at what you need by keeping the house up with Jack stands and getting the pressure off that suspension, then attack the hardware.  But again, I don’t feel like I can see everything going on there.
  • Topics

×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use and Privacy Policy. We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.