RebelSS Posted January 16, 2016 Share Posted January 16, 2016 You don't leave top off when doing those, right? Just for the pic? Quote Link to comment Share on other sites More sharing options...
bobberineyes Posted January 16, 2016 Share Posted January 16, 2016 9 minutes ago, RebelSS said: You don't leave top off when doing those, right? Just for the pic? With it being cold I used around 10 briquettes which the weber ran at 150. only time the lid came off was to add more apple chips and the pic, 3 small handfuls for 30 min. 26 minutes ago, lovebigbluegills said: Nice!!!! There's only 14 on there-- been sampling already? And great minds indeed!!! I called it quits after 46 eggs today between pickling and smoking, believe me, I wanted to sample but never did. Quote Link to comment Share on other sites More sharing options...
RebelSS Posted January 16, 2016 Share Posted January 16, 2016 Thanks, Bobber. Well, you guys have done it now. I'm cooking 4 eggs for some deviled eggs. That leaves me 3 for the next couple days, as I'm NOT driving to the store at -15 for a dozen eggs!!! (Gotta keep the tuck-under garage at 40* so I can putter out there...not putting that door up! ) Quote Link to comment Share on other sites More sharing options...
bobberineyes Posted January 16, 2016 Share Posted January 16, 2016 28 minutes ago, eyeguy 54 said: I think I started something... lol Ha, this is nothing new to me... Quote Link to comment Share on other sites More sharing options...
lovebigbluegills Posted January 16, 2016 Share Posted January 16, 2016 I smoked 18 and pickled 18. That should be enough hard-boiled eggs to last me a while. It was a pretty nice day for it though, a little too chilly to do too much outside. Quote Link to comment Share on other sites More sharing options...
eyeguy 54 Posted January 16, 2016 Author Share Posted January 16, 2016 32 minutes ago, bobberineyes said: Ha, this is nothing new to me... how long have you ben enjoying the fine taste of zee smoked eggs? Quote Link to comment Share on other sites More sharing options...
RebelSS Posted January 16, 2016 Share Posted January 16, 2016 OK, I jumped on the band wagon! Just wondering...do you guys make your egg "filling" ( I just use mayo, cream style horseradish, garlic and onion powder, and mustard) then put it in a little baggie with a snipped corner, and pipe it in? I would guess so....I find this is the fastest/easiest way to do it. Just like piping ficing on a cake. lovebigbluegills, reinhard1, eyeguy 54 and 1 other 4 Quote Link to comment Share on other sites More sharing options...
bobberineyes Posted January 16, 2016 Share Posted January 16, 2016 2 minutes ago, eyeguy 54 said: how long have you ben enjoying the fine taste of zee smoked eggs? Not as long as you my friend, but it's just something one picks up while looking for something else to smoke. Didn't you say you've been throwing smoke at these for round 25 yrs on a different thread? eyeguy 54 and RebelSS 2 Quote Link to comment Share on other sites More sharing options...
lovebigbluegills Posted January 16, 2016 Share Posted January 16, 2016 7 minutes ago, RebelSS said: OK, I jumped on the band wagon! Just wondering...do you guys make your egg "filling" ( I just use mayo, cream style horseradish, garlic and onion powder, and mustard) then put it in a little baggie with a snipped corner, and pipe it in? I would guess so....I find this is the fastest/easiest way to do it. Just like piping ficing on a cake. I added mayo, brown mustard, garlicpowder, onion salt, crushed red pepper, and chipotle garlic seasoning. I do the exact same thing with the ziploc bag. Those look dandy Reb!!! Dessert after roast? Or appetizers? bobberineyes, RebelSS and eyeguy 54 3 Quote Link to comment Share on other sites More sharing options...
eyeguy 54 Posted January 16, 2016 Author Share Posted January 16, 2016 I just use a small spoon to put it in the half eggs. Dont want to waste any baggies and much easier to lick when done. lovebigbluegills 1 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted January 16, 2016 Share Posted January 16, 2016 1 minute ago, eyeguy 54 said: I just use a small spoon to put it in the half eggs. Dont want to waste any baggies and much easier to lick when done. Cripes, yer as cheap as I am!!! eyeguy 54 and bobberineyes 2 Quote Link to comment Share on other sites More sharing options...
eyeguy 54 Posted January 16, 2016 Author Share Posted January 16, 2016 color looks a little light, flavor good? Quote Link to comment Share on other sites More sharing options...
RebelSS Posted January 16, 2016 Share Posted January 16, 2016 Mine? O ya, great! Backed off a tad on the mustard and went with more horseradish. I think the camera flash might have washed out some of the color, maybe the chives make 'em look pale....I just remembered I also used to put a tsp of white vinegar into the mix, too. NOW I remember it.... Quote Link to comment Share on other sites More sharing options...
eyeguy 54 Posted January 16, 2016 Author Share Posted January 16, 2016 wondering bout the smokey flavor, not the mix. Quote Link to comment Share on other sites More sharing options...
reinhard1 Posted January 16, 2016 Share Posted January 16, 2016 They look great Reb!!! good luck. Quote Link to comment Share on other sites More sharing options...
RebelSS Posted January 16, 2016 Share Posted January 16, 2016 31 minutes ago, eyeguy 54 said: wondering bout the smokey flavor, not the mix. Didn't smoke 'em...... Doing too many other things...making a big pan of cornbread at same time, cleaning house, had clothes in the wash...getting tax stuff together....busy day for a wobbly old fart. reinhard1, bobberineyes and eyeguy 54 3 Quote Link to comment Share on other sites More sharing options...
eyeguy 54 Posted January 16, 2016 Author Share Posted January 16, 2016 got it. Quote Link to comment Share on other sites More sharing options...
smurfy Posted January 17, 2016 Share Posted January 17, 2016 you guys ever tried putting a gmidgeon of liquid smoke in develed eggs? pretty tasty! with all these pics of eggs....surprised theres not a shortage!!!!!!!!!! RebelSS 1 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted January 17, 2016 Share Posted January 17, 2016 (edited) 9 minutes ago, smurfy said: you guys ever tried putting a gmidgeon of liquid smoke in develed eggs? pretty tasty! with all these pics of eggs....surprised theres not a shortage!!!!!!!!!! I brought that up last week...and you did it? Great! They were pretty good that way? I wanna try it! Umm, is a gmidgeon about the same as a smidgeon? Edited January 17, 2016 by RebelSS bobberineyes 1 Quote Link to comment Share on other sites More sharing options...
smurfy Posted January 17, 2016 Share Posted January 17, 2016 2 minutes ago, RebelSS said: I brought that up last week...and you did it? Great! They were pretty good that way? I wanna try it! Umm, is a gmidgeon about the same as a smidgeon? yep.along the same lines as smomeing!!!!!!! RebelSS 1 Quote Link to comment Share on other sites More sharing options...
RebelSS Posted January 17, 2016 Share Posted January 17, 2016 HAHAHAHA! I'm gonna try it! Thanks, Smurfo! Quote Link to comment Share on other sites More sharing options...
bobberineyes Posted January 17, 2016 Share Posted January 17, 2016 (edited) 29 minutes ago, RebelSS said: I brought that up last week...and you did it? Great! They were pretty good that way? I wanna try it! Umm, is a gmidgeon about the same as a smidgeon? You guys cheat your way thru school too? Edited January 17, 2016 by bobberineyes Quote Link to comment Share on other sites More sharing options...
RebelSS Posted January 17, 2016 Share Posted January 17, 2016 (edited) 39 minutes ago, bobberineyes said: You guys cheat your way thru school too? Smurfy did it first!!!! And he never went to school! Edited January 17, 2016 by RebelSS Quote Link to comment Share on other sites More sharing options...
smurfy Posted January 17, 2016 Share Posted January 17, 2016 Naw I was a union thugs back then to! Quote Link to comment Share on other sites More sharing options...
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