eyeguy 54 Posted September 6, 2012 Share Posted September 6, 2012 Cherry smoking some craisins and venny summer sausage today. mmmmmm! A tip from SH. Quote Link to comment Share on other sites More sharing options...
otterman91105 Posted September 6, 2012 Share Posted September 6, 2012 what is stuffed in the middle? looks good Quote Link to comment Share on other sites More sharing options...
eyeguy 54 Posted September 6, 2012 Author Share Posted September 6, 2012 all done :>) nothing in the middle, cured 24 hours and it's just a little color on the meat. Quote Link to comment Share on other sites More sharing options...
eyeguy 54 Posted September 6, 2012 Author Share Posted September 6, 2012 Used Leggs Old Fashioned Seasoning for summer sausage. Dang! 50/50 venny with 80//20 beef. Freekin good! Quote Link to comment Share on other sites More sharing options...
reinhard1 Posted September 7, 2012 Share Posted September 7, 2012 nice work, looks great. good luck. Quote Link to comment Share on other sites More sharing options...
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