Guests - If You want access to member only forums on HSO. You will gain access only when you Sign-in or Sign-Up on HotSpotOutdoors.

It's easy - LOOK UPPER right menu.

  • Announcements

    • Rick

      Members Only Fluid Forum View   08/08/2017

      Fluid forum view allows members only to get right to the meat of this community; the topics. You can toggle between your preferred forum view just below to the left on the main forum entrance. You will see three icons. Try them out and see what you prefer.   Fluid view allows you, if you are a signed up member, to see the newest topic posts in either all forums (select none or all) or in just your favorite forums (select the ones you want to see when you come to Fishing Minnesota). It keeps and in real time with respect to Topic posts and lets YOU SELECT YOUR FAVORITE FORUMS. It can make things fun and easy. This is especially true for less experienced visitors raised on social media. If you, as a members want more specific topics, you can even select a single forum to view. Let us take a look at fluid view in action. We will then break it down and explain how it works in more detail.   The video shows the topic list and the forum filter box. As you can see, it is easy to change the topic list by changing the selected forums. This view replaces the traditional list of categories and forums.   Of course, members only can change the view to better suit your way of browsing.   You will notice a “grid” option. We have moved the grid forum theme setting into the main forum settings. This makes it an option for members only to choose. This screenshot also shows the removal of the forum breadcrumb in fluid view mode. Fluid view remembers your last forum selection so you don’t lose your place when you go back to the listing. The benefit of this feature is easy to see. It removes a potential barrier of entry for members only. It puts the spotlight on topics themselves, and not the hierarchical forum structure. You as a member will enjoy viewing many forums at once and switching between them without leaving the page. We hope that fluid view, the new functionality is an asset that you enjoy .
Sign in to follow this  
Matt Johnson

Slugs Strike it Big...

Recommended Posts

Spent some time on Tonka this past week and the fish are really starting to turn on. Water temps are jumping into the 70s with some spots seeing 75! Good stuff there as the activity levels are increasing. Found a lot of fish in the shallows... some of which in under 1' right up tight to shore... although the outside weededge is starting to produce as fish are beginning to congregate out there now. This transition just started in the last few days.

Slugs in the shallows has been the ticket. The Ogur Slug as well as the Mister Twister RT Slug have been hot. A lot of bass cruising the shallow flats stirring up some fun. Also the gills are spawning along just about every shoreline it seems. A few nice bass under docks too...

Share this post


Link to post
Share on other sites

Great information matt. We need to get out when i get back from the honeymoon this week. Leaving tommorrow at 5 am, but ill give ya a call when i get back to get out.

Share this post


Link to post
Share on other sites

Ahhh Geez. Who wants to be the one to break the reality news to BNS about setting up any fishing dates AFTER the honeymoon? That Ugly Stik commercial say it all grin

Share this post


Link to post
Share on other sites

Mister Twister's version of the RT Slug is different than the Slug-o type baits... their version is more like a jerk shad or large fluke...

Some of the pannies were dandies. Saw some easy 9" fish. Don't know if I saw many in that 10" range though...

Spent most of the day on the water yesterday in the Chisago area and found the same situation. A lot of fish shallow, less than 5' of water. We touched a lot of fish and caught them several different ways... including Mr. Crankbait smile Biggest came in around 19.5" and ate a Comida...

Share this post


Link to post
Share on other sites

This slug bite has turned into an addiction smile Fish continue to smack baits tossed along the inside weedline. Spinner-baits also kicked in a few fish amongst the scattered shallow weeds. Wind-blown bays produced well yesterday, as it seemed as if a lot of baitfish were floppin trying to avoid the ambush smile

MJbassCL0608.jpg

BobBassCL0608.jpg

Share this post


Link to post
Share on other sites

Great shots man.

Im back in the saddle. Im not going to have any time this week, but shoot me a email and we will get together following.

I got my order of Twister baits in the mail. Need to get them allllllllllllll wet.

Share this post


Link to post
Share on other sites
Guest
This topic is now closed to further replies.
Sign in to follow this  



  • Posts

    • So what you're saying is if we ever hear him say "I'm going out to the garage to give my blade a love rub" we shouldn't be too worried?
    • I have had 2 of these for a year or so. They work great for fries, tator tots, onion rings, shrimp,chicken strips.and basically anything breaded when you buy it. And they don't need any oil. Only OK if you bread them yourself. For those I spray Pam on them. The only thing is breaded fish fillets are only so so. I still prefer deep frying them. Fish is the only thing I still deep fry. I indulge my self there. Just not as good as deep frying. Pretty much everything else I air fry.
    • You missed the part about "All my blades are hand rubbed with love" 
    • I drink schells fairly regularly. I  consider them in the "craft" category.   Snowstorm is always interesting.  I had sort of forgotten about it until just now.  I need to pick some up.
    • Coulda stopped the story there. Already too much work!
    • It wasn't easy. I had to marry a Finn and be in good standing with MIL to get my foot in the door.   I then meet Matti Nykänen at a Pikkujoulu Party  when he noticed I had a new Nokia phone and asked to see it.  We talked for hours about our ski jumping days over a loaf of Pulla. Later the conversation turned to ice fishing and Nils Master.  His uncle was a sharpener in Finland and planned to come to the USA and sharpen. Said he could make a lot of money.   Turned out he wasn't authorized by Nils Master and his true intent was to smuggle brown bread in the US and in doing so lost his visa.  It was a huge embarrassment to his family and to Finland.   Finland needed a sharpener in the US but I was a Norwegian.   After some arm twisting by my MIL I was allowed to be trained but I had to sign a sworn document not to pass anything on to either Norway or the Russians. Even then I wasn't allowed to see how the blade was made, only how to sharpen and reshape a blade that needed reshaping.  Retire,  exercise and a Finnish Brown Bread is the key to a long life and you don't need to smuggle it. I order it online from New York and it keeps good for years.    
    • I drink Grain Belt and Schell's all the time. Buy Local!  
    • Wild playing very well in all facets of the game right now...fun to watch...Toronto is no slouch even without Matthews.
    • And if you went to Italy, they have all that stuff that is bitter.  It is a matter of taste for sure.   BTW, hops is (or was) added to beer as a preservative as well as a flavor.   Personally I don't care for that weird stuff, but do like an IPA on occasion, or a Grain Belt for old time's sake.   
    • Yes. And if you got to the southwest part of the country they have some of the best wine on the planet as well. I was introduced to German beer there in the 80's and it was a learning experience. Bars with room temp kegs and either Dunkel or Licht beer. They know how to do it right.
  • Our Sponsors