Venison Bacon.

[rocstar]

A buddy gave me some venison bacon he had made and it was pretty good! Does anyone know how to make it? It appears to be a ground product that is cooked in loafs and then sliced thin.

[Harmonica Bear]

10-4, that's exactly what it is. Dirty Biker makes a lot of it, I'm sure he'll post on how he does it. It has a unique consistency, but it is darn good.

[hugonian1]

I had some made at Stasny's Market in St. Paul last year and it was great.

[woody1975]

I would love a crack at trying this. A buddy of mine had his made at a meat market in Perham. That stuff was awesome and I have to believe that it is better for ya than real bacon. Maybe my wife would let me eat that.

Recipe please?????

DL

[sjburnt]

.

[Harmonica Bear]

ok

Dirty Biker is having some log-in issues with his new job (CONGRATS!) so he can't post anything right now, but he did send me this e-mail:

"I can’t get on FM so tell them to go to PS Seasoning and look up venison bacon they will help you out. I just pulled 25lbs of it out of the smoker this morning looks good!!!!!!!"

Guess I might have to stop by. I'm sure he'll post more info once his log-in issues are resolved.

HB