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The Ultimate Bloody Mary


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Try this. Absolute Peppar vodka, a little worchestershire, a little horseradish, a splash of lemon juice and a 50/50 mix of Mr&Mrs T's Bold and Spicy mixed with Clamato.

Best if 50/50 mix is done and refrigerated before hand. I buy a jug of each, mix them, trade caps and refrigerate.

Enjoy!!

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I made my own this past weekend... If it can't be made in a crock pot it can't be made..

Ingredients:

4 pounds fresh tomatoes

1/2 cup celery -- chopped

1/4 cup onion -- chopped

2 tablespoons lemon juice

1 1/2 teaspoon sugar

1 teaspoon salt

1 teaspoon prepared horseradish

1 teaspoon worcestershire sauce

1/8 teaspoon bottled hot pepper sauce

Directions:

Chop tomatoes. Place tomatoes, celery, and onions in crockpot. Cover;

cook on low 8-10 hours. Press mixture through a sieve. Return juice

to crockpot.

Cook on high for half an hour. Add remaining ingredients; cook for 15

minutes.

I canned some jalapeno dill pickle spears earlier this year and can't wait to introduce the two tonight when I get home

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