regular bacan

[eyeguy 54]

I have been taking regular bacon and putting it in the smoker for 20 minutes with some applewood at 180. Then re wrap it and throw a couple pieces in the wave now and then. really good!

[SkunkedAgain]

Interesting. I never thought of that. Does it reduce the cooking time needed in the microwave/oven? Is it edible straight out of the smoker?

[eyeguy 54]

takes quite a while to get it done in the smoker, so I tried the wave. Shortens it big time. 1 minute for thick cut is close to perfect.

[SwivelDigger]

Every time I make fatties I will also put in a couple pounds of bacon and smoke that also. The kids eat it like candy. I just put it in a bag in the fridge and they will warm it up in the microwave for a few seconds in the mornings. Can't beat it!