bison hotsticks

[minnesotathorn]

anyone got a receipe for these. cosco has ground bison but can't find much info. one site said it had to be frozen for 60 days at 0 F to kill any parasites. had planed on using nesco mix & jerky shooter with round barrel. got any advise I am listening.

[Mike89]

If you got it at Costco, the meat was most likely inspected by the USDA, at the very least it could come from an equal too plant also. And these are all plants that sample, so with that said make your sticks anytime you want.

[otterman91105]

Like Mike89 says it should already be inspected. Just be careful on how long you cook it for with bison it dry's out pretty fast with not much fat. Good luck