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EggDay

Slowhand

By Slowhand
in Catfish

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SteveD Experienced

SteveD

Posted
Posted

..well I gotta cook the thing first smile ; paging between here and FoodNetwork site for my evil glazing brew.

I saw a pretty good ham glazing recipe on another catfish forum. The recipe also doubled as a flathead Chum recipe. You make this awesome shad puree in the blender - pour it all over this expensive ham and let it sit for about 2 months in a hole in the ground. If you can keep the dog from digging it up, you will have the greatest Easter dinner on record. Make sure the wife gets to sample it first.

Sorry - I couldn't help myself. Happy Easter!!

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