panski master Posted November 2, 2005 Share Posted November 2, 2005 I'm looking for any made from scratch jekry marinades for burger jerky or regular jerky. Just got a dehydrator and want to do some experimenting but I don't know for sure what would make a great marinade. Or if you know of any good store bought marinades that would also be helpful.Keith Kowalczyk Link to comment Share on other sites More sharing options...
dirtking Posted November 9, 2005 Share Posted November 9, 2005 One of my favorites - let marinate 2 days - check back to old threads for more recipes1 1/2 lbs. flank steak1/4-cup soy sauce1/4-cub Worcestershire sauce 1 tsp. garlic powder1 tsp. onion powder1/3 tsp. pepper1/3 tsp. salt Link to comment Share on other sites More sharing options...
Iceseeker Posted November 9, 2005 Share Posted November 9, 2005 I did a Google search and came up with quite a few variations that are good. Experiment with some of them to your flavor liking.Thumper Link to comment Share on other sites More sharing options...
Walleyeguy31 Posted November 9, 2005 Share Posted November 9, 2005 I just got a dehydrator like two weeks ago and there was one recipe that I and others think that may have the chance at the top prize at a competition! Let marinade for at least 1 1/2 days. 1 bottle liquid smoke (8 oz) 1/2 bottle of Soy Sauce (4 oz) 1 tablespoon crushed red pepper i teaspoon ginger 5 shakes of minced onion 1/4 bottle worchesterchire sauce (3 oz) 1/4 bottle Lowreys steak sauce (like a1 kinda) Best with strips of chuck roast or other steak cut 1/4 inch thick. This is homemade and the best recipe out of at least ten I have tried. I accept no fault for tainted or tender tongues and cheeks after consuming this product! Link to comment Share on other sites More sharing options...
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