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Walleye Sammich

oleWalter

By oleWalter
in Cooking and Sharing Recipes

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oleWalter

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Today for lunch, I decided to switch up from the usual of frying my walleye fillets in shore lunch and oil. I used italian dressing to marinade the fillets and pan sauteed in butter with morels and onions. I toasted an onion roll, brushed with butter, plated and devoured... it was delicious!

Nice to switch up the routine for a little change!

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