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elks fisherman

Deer meat

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I grind my meat up into burger and I put together batches of 5 lbs. Cabelas has Variety pack of seasoning's I would recomend. I use a jerky gun that is metal worth their weight in gold and I put them jerky on my trays for the dehydrator. Works out great. I would suggest getting a jerky gun and try their flavor's out from cabelas. You can do the chunks of meat but it always seems to be too variable for me.

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Frying pan, 1/4 stick of butter, green bell pepper sliced, onion sliced, lawreys, garlic salt, thin sliced venison. Cook it hot for a few minutes and that stuff is the best.

Also can take that same mixture and put it in a taco shell, some shredded cheese and sour cream.

YUM, red neck fajita.

As for jerky, I like to do what code man does.

Another trick is instead of buying the jerky seasoning another thing you can do is buy the jerky cure in bulk and use your favorite steak seasonings along with it. Trying out your own techniques will work good.

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Hit the Recipes forumn and you'll find more things to do with venison then you've ever imagined.

this is what i was going to say. There is sooooooooooooo much on there, and if you dont see it on the first page, make sure you move to the next one, becuase there is a ton of stuff on there.

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Instead of using ground venison for our jerky, we take the roast and run them through either a deli slicer or use a serrated bread knife to get a nice consistent thickness (having the roast semi-frozen can help quite a bit).

Then we cure the sliced meat with the Cabela's seasoning and then run it through the dehydrator.

One tip: when the meat comes out of the dehydrator, lay it on paper towels to cool off before you package it. If you don't, the warm meat will cause the air moisture to condense in the package and essentially re-hydrate your jerky and it ends up ruining it.

Hope that helps.

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im with eye.

I take all 6 roast that are in the deer, and slice them all. Then i take it all and put it in a tub, put the seasoning on it, and let it sit for a few days then smoke.

Good stuff.

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  • Your Responses - Share & Have Fun :)

    •     I guess when I made that statement I was wrongly assuming it would be much colder than that. In that case, it should be a nice October game just like a couple years ago at TCF. 
    • I went back the next day hoping the slush froze.  No such luck i guess water wont freeze at 31 below zero.  Sunday i tried moving my fishouse.  I kept breaking threw the slush. We hooked 3 widetracks together to my fishouse and still had to jerk the heck out of it to get it out. I did get a few crappies Saturday afternoon.  We picked up 26 crappies. 
    • Finally made it to morson over the weekend.  Fishing didn't go as planned it was extremely cold on Saturday. Ended up with a epic stuck Saturday morning it was 31 below zero when i found some major water . I was pulling my alumalite fishouse on the way to go crappie fishing  I had to jack fishouse out of the water and set it on blocks. I then packed the slush down with my widetrak  i even used my trail groomer to pack it down. I let it sit tell Sunday afternoon to freeze down.
    • See details and join the conversation at the link below.    http://fishingminnesota.com/forums/topic/210112-st-cloud-area-get-together-22418/    
    •     Ice fishing in Wisconsin can be a challenge at times. Catching walleyes is not always an easy task either. We had some crazy weather leading up to this weekend, it was -20 degrees for a solid week and a half, followed by 2-3 days of mid 30s and pushing 40 plus some rain, then we went right back down to -20 degrees.   This made for a challenge fishing tip ups this morning. I’ve got some new hole covers for my Finicky Foolers, which do work great as I’ve used them before, but unfortunately with no snow cover I made the mistake of not setting them right away and forming slush to the cover. Lesson learned. I did get a bit lucky catching that walleye as I thought it would have dropped the minnow with the line being froze.   The first fish I caught was definitely a surprise, a species I have never caught through the ice before, although I have heard they are fairly common to catch out on this lake. Still was hoping it was a giant walleye, but fun nonetheless!   With the cold we weren’t really planning on moving much. We would mark fish every 10 minutes or so but many of them were tight lipped. We did manage a couple more fish jigging, which were some good sized crappie and perch!   Overall I did end up accomplishing the goal of catching a slot walleye out here, so can’t complain.   I will be out on Petenwell Lake more times this winter!
    • Drilled the holes first then set the sleeves down seemed to work a lot better...just have to make sure you mark your holes lol
    • A nice bite continues with anglers catching all sizes of walleyes and saugers.  Most of the action on the south shore is in 24-30' of water.  Daytime bite continues thanks to stained waters of LOW.  There has been a good morning evening bite in 15-17' as well.  Resorts and outfitters keeping ice roads in good shape. One two punch of jigging line and dead stick (hook/jig with live minnow under bobber) effective as is the use of electronics to mark fish. Jigging spoons in gold, glow, glow red and pink uv.  Small rippin raps also good. If not fishing in a resort fish house, auger extension could be necessary in spots where ice is layered.  Snowmobilers stay on marked trail, big ice chunks off of trail.   Rainy River pushing out some nice walleyes with an occasional sturgeon through the ice.  Fish houses along the snowmobile trail from Wheeler's Point to Baudette Bay.  Morning, evening bite most effective.     The NW Angle also has good ice conditions where resorts have ice roads / trails and fishing has remained great. Ice road goes to Flag and Oak Island from Young's Bay. Good walleyes in 22-28' with saugers and perch in water deeper than 26'. Combo of jigging spoons and dead sticks with a jig and minnow effective.  Resorts are guiding anglers to slab crappies on the Ontario side of lake. Preserve the resource, catch your crappies, move on to walleyes or another species as mortality rate is high for released crappies in 25' or deeper.  Snowmobile trails on and around the lake are marked and groomed.  
    • I believe I picked that one up at Red Rock Wilderness Store.  It’s located east of Ely on the Fernberg.   Good thing is he does have an on line store too. 
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