night bite Posted April 6, 2009 Share Posted April 6, 2009 Anyone ever smoked a precooked ham. It is basically reheating it in the smoker. Just thought I might try it on Sunday and wondering if anyone had any advice. Quote Link to comment Share on other sites More sharing options...
Deitz Dittrich Posted April 6, 2009 Share Posted April 6, 2009 Yep, did it for thanksgiving.. was awesome.. do a google search for twice smoked ham.. I basted it every 1/2 hour and then glazed it the last half hour.. was very very good. Quote Link to comment Share on other sites More sharing options...
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