smoked turkey legs question ?

[Gordie]

I'm going to smoke about a dozen turkey legs and I'm kind of new to smoking and would like to know about what temp I should run my smoker at and about how long or what temp sould the finished product be.

I built a smoker out of and old refer and it maintains heat very well, ranging from 150- 225 degrees.

[Gordie]

found what I needed in a past post guess I just needed to do a little research, thanks to the guy who posted those recipes.