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Your Responses - Share & Have Fun :)
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Grilled pike. Kinda like poor man's lobster.. only more better -
Nice to finally meet you tonight. Make sure you tell me who you are again next time you come in. I will probably forget. Let me know when you are dropping in again and I'll make sure we have more of those beverages around! -
French onion soup finished off with garlic croutons and cheese. -
Fresh venny bulk sausage, hash browns, cheese from Mullens in Mossine wi. Brother calls this his world famous
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Just a dried up slough I walk through for a shortcut to get to my stand
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This northern boy needs a little help with this one. Dried up kill hole in the duck timber? Quicksand that all the deer fell into? Cool lighting in a forest that’s so different from ours? I’ve never been in the AR woods before but you’ve arrived by the looks of it. Good luck. -
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Fried chicky, taters and corn. Full now. And no skippy' S WAS HARMED!
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By Macgyver55 · Posted
Wish I could take credit, but one of my cabin neighbors took this one…
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Question
walleyemaniac
What type of grease should I use to relube an Abu Garcia Ambassadeur C4? Bought one used, steamed a little sticky, took it apart and cleaned all the old grease out of it. Put it back together and seems to work better now. But want to get it greased up before use. Thanks in advance won't get back to this for a couple days.
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