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Smoked Venison Question

DonBo

By DonBo
in Cooking and Sharing Recipes

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DonBo Grand Master

DonBo

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I'm going to smoke a wild turkey breast this weekend. I have a nice venison roast I'd like to smoke at the same time. I've never smoked venison before. Does it need to soak in a brine? Or can I just put a dry rub on it, or inject it? What do you all do with venison on the smoker?

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Gordie Grand Master

Gordie

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Don I have done all of what you mentioned and I think my favorite is the injected because I was adding moister to it. Veni tens to dry out faster and way more than beef.

Sounds good what time we eating grin

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