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got me a Moose... how to cook a moose 5 easy steps


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Yup. I went ahuntin' and got me a Moose. Then this fellar down at the fillin' station gives me this recipe. Hoppin' yea like it!

time to make 9 days 15 min prep

1 moose (antlers removed)

8 gallons ketchup

5 1/2 gallons bob's moose marinade

3 tablespoons dry mustard

1 bay leaf

salt, if yea want

pepper, if yea want

3 six-packs beer

1. FIVE EASY STEPS:.

2. Make sure moose is dead.

3. Put moose on skewer or ina a very, very, very large skillet.

4. Cook over medium-high heat until done, about 9 days, basting occasionally with all the other stuff mixed together -- 'cept the beer.

5. Drink the beer.

6. Serve the moose with Potatoes Anna and a asparagus souffle.

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