husker4u9899 Posted December 4, 2003 Share Posted December 4, 2003 I have used a Pressure Cooker for years 30+ to can my garden crops. Have done meat at times, however, not venison, but I would advise all of you to check with your local county extension offices and I am quit sure they will tell you that the only SAFE way to can meat is to use a Pressure Cooker. Link to comment Share on other sites More sharing options...
rmh2o Posted December 6, 2003 Share Posted December 6, 2003 Husker do you know how to test the pressure gage on a pressure cooker I have a couple that havnt been used for years and I read they should be checked occasionally Link to comment Share on other sites More sharing options...
husker4u9899 Posted December 8, 2003 Author Share Posted December 8, 2003 I've taken mine to Sears (that's where I got the cooker years ago. They've tested the gage. Not sure they still do, its been 5-6 years. Link to comment Share on other sites More sharing options...
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