Easy bake duck

[bucktail]

Easy duck recipe that causes happy taste bud syndrome. This is what I prepared for me and my 5 roomates last week.

1 reynolds cooking bag (turkey size)

However many ducks you can fit in the bag. I shoved 7 teal and a bill in there. Plucked whole.

Shove a piece of yellow onion, green apple, and a clove of garlic into duck cavity.

Season outside of duck with lawry's or similar substitue.

toothpick one strip of bacon to breast.

place ducks, breast up, in bag. I line them up in two rows of 4.

poke a few holes in the bag to avoid duck bomb, and close bag.

place bag with ducks in pan or cookie sheet.

bake at 250 for 5-6 hours.

Come out moist and full of flavor. I like it because you can enjoy the legs and skin of the duck. Put it in when you leave for hunting in the morning and enjoy it for lunch. You also don't have to go buy a bunch of spices you only use once a year.

Enjoy!