meat for makin jerky

[walleyeking#8]

Was just wondering if anyone could tell me what types of cuts of store boughten beef work good for making jerky? Any info would be very much appreciated, Thanks!

[Twitter]

Flank steak works great.....but it's gotten expensive since stir frying became popular.
Sirloin works and tastes good too if you can find it on sale.
Basically, any cut of meat will work as long you cut your pieces with the grain versus across the grain. That way you'll be able to stretch the meat out on the racks without it tearing to pieces.

[This message has been edited by Twitter (edited 08-26-2003).]