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Rasta Pasta


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This is not a fish recipe but is very good it comes from the rainforest cafe

Ingredients:

8 oz bow tie pasta
1 tsp chopped garlic
2tbsp olive oil
1 cup chopped spinach
1 cup broccoli florets
1 medium red pepper
1 cup grilled chicken sliced into 1/2 pieces
1 cup prepared alfredo sauce
1/8 cup prepared basil pesto
1 tsp italian seasoning
2 tbsp shredded parmesan cheese

cook pasta according to package drain well & set aside in a 10 inch saute pan cook chicken in olive oil till almost done add garlic and saute garlic then add spinach,broccoli,red pepper,alfredo sauce & pesto & simmer for about 5 minutes

Pasta can be reheated by running under hot water

pour mixture over pasta sprinkle with italian seasoning & parmesan

suggestions:

broccoli can be omitted from this recipe depending on taste

this recipe makes 2 servings so I usually double

the creamy alfredo sauce I use comes in a 16 oz bottle wich is 2 cups I use 5 brothers brand

the pesto sauce I use is by Digiorno use 1/4 cup if doubling recipe

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