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Trout Recepies


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Any good recepies for prepairing Trout?
I usually do them on the grill, seasoning accordingly. I have tried baking them in the oven, but they are better tasteing when done on the gas grill.

If anyone has other methods, pass them on!

Thanks,

Skeets

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Howdy Skeets
My wife takes a sheet of aluminium foil places trout on one side, seasons it with salt, pepper, and garlic (we put garlic on everything) places a couple tabs butter on top and covers the fish with lemon slices. Toss on some fresh parsley and fold over the foil folding around the edges to make a airtight foil pocket. For a complete meal at camp you can add sweet peppers, zucchini, corn, broccoli, onions, whatever veggies you have. Place sealed foil on grill and yum. Easy clean-up to. You'll have to experiment with cooking times but it doesn't take long steaming in the sealed foil.

Johann

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