PierBridge Posted October 6, 2006 Share Posted October 6, 2006 Tried something new..... Were calling them Goose Balls..... Goose breast chunks rapped in Bacon and marinated in Italian dressing....cooked on the Barbi of course. They were Incredible..... Link to comment Share on other sites More sharing options...
irvingdog Posted October 6, 2006 Share Posted October 6, 2006 Those must have been HUGE geese!!!! I'd have called them "Lac Qui Parle" oysters". Come on; you were all thinking it. Link to comment Share on other sites More sharing options...
Eric Wettschreck Posted October 6, 2006 Share Posted October 6, 2006 Those are YUMMY!!!!!We call them Ka-boobs. Link to comment Share on other sites More sharing options...
Bushwacker Posted October 11, 2006 Share Posted October 11, 2006 We are heading out on our annual father/son ND duck trip tomorrow. My dad and buddy say duck balls and goose balls about 133-142 times in the four days we are out there. They get strangest looks when they tell all the locals that we love to eat goose balls My buddy and I get a lot of good laughs out of it every year. Link to comment Share on other sites More sharing options...
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