Guest Posted June 28, 2000 Share Posted June 28, 2000 If you haven't tried the Cajun Flavored Shorelunch, I suggest trying it.I have tried it on walleye, and bluegill. I have to say that I am impressed. Just the spice to liven up any shore lunch or backyard fish fry.------------------[email protected] Link to comment Share on other sites More sharing options...
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