Colorful Holiday Salad

[MT Net]

Thanksgiving is near, time to get back into training for maximum input and plate management for the Souperbowl of gluttony; Thanksgiving dinner.

Here is a colorful salad that I found posted elsewhwere about a year ago, (Ican't take credit for it). Tastes delicious and is colorful.

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This is beautifull to look at and delicous as well!

8-10 cups of you favorite greens. Try a combination spinach, head and Romaine .

1 each of red, yellow and green peppers, diced ( a small dice).

1 onion, your favourite, diced...try a purple onion for taste and color.

1 cup of diced celery

1 cucumber peeled or not, seeded and diced

1 carrot, peeled and shaved with a vegetable peeler. Shave it in 1-2 inch strips.

8 oz of blue cheese

1-1.5 cups of dried cranberries

black pepper to taste

salt to taste...be carefull with the salt for the cheese has a good sodium content.

Combine all of the above and serve with a raspberry vinagriatte or garlic dressing

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