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    When you enchant people, you fill them with delight and yourself in return. Have Fun!!!

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Fired up the grill tonight, and had a bunch of pops! Dont know why but it made me think of you, lol...

buffalo drum-stix

garlic butter venison filets

rare beef filet medalions

and sweet n sour pork sirloin tips...


All im missing is some main street hole-shots with the sno-mobile. Beth wouldnt let me take the wheeler out frown

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Thanks bromosexual...I was thinking of you as well wink

I pulled a little 'Bow out of Eaton Brook today and almost threw chunks all over my Rod and Reel grin,LOL

I believe it was a little stocky, or it just had "Clipper Flipper" disease cry

Phone call on the way Bro...Mo!!!

BTW...ThunderChum got a "True" POUNDER 'Gil. Pics on the way!!

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A-dubya . . .was in Kansas City and met Enricco D'Alessandro . . .several peers between the two of us. Have a strong reccomendation for the bar . . .Boulevard Stout! Somewhere between a Guiness and a Smithwicks. I'll be over shortly!!

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  • Your Responses - Share & Have Fun :)

    • this piece looks good, i interessting recipe for marinade. I make a meat with basil but want to taste new recipes. And one more think - i may advice you while smoking make a incisions if meat very broad
    • You sure seem to say Grill a lot though! 😏    
    • I have an old MES 30that I put a new element in right before I got my pellet grill. I decided that all of the wet chips is what raised havoc on the last element, so now I run a smoke tube that I burn pellets in. The nice part is that I can now do cold smoking
    • You could but that's just another thing and I like to make bigger batches. Like 50 # plus and I like them hanging. The MES is marginal at best for this and I have the cold smoker attachment on that.   If you just want small runs of stuff that might work. 
    • Can you put a cold smoker box on the side of yours? That would be a good set up for sausage, sticks, etc.  
    • Yep.....😊     Nothing wrong with that. I've just decided I like to cook great BBQ as easily and lazily as possible. 😋
    • I'm still keeping the MES until I make my fridge smoker. The Pellet grill is great for some things but I still like a regular smoker for sausages, sticks etc. 
    • No, I wanted both in one package.     A pellet grill IS a smoker and takes just as much time to cook low and slow as any other smoker.
    • Boat prices are INSANE!!! Even used boats are still rediculous.   As far as buying old used boats and rebuilding them for profit, I think you’ll be hard pressed to break even, let alone make a profit (unless you find one for dirt cheap). An old boat is still an old boat even if it’s been fixed up. 
    • So you really wanted a fancy Grill, not a smoker? Smokers do take up a lot more time but I'm having a lot of fun with my Char grill smoker.