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Dangerous food!!


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I have to warn you about a food danger that my daughter recently encountered. She came home from work and found that she could not exist without a s'more. She had chocolate and graham crackers but no marshmallows. But she (light bulb above head) had Easter Peeps, which are made of marshmallow. She needed a flame to toast it but she has an electric range, so(bigger light bulb above head) she would use the propane torch.Keep in mind that this young woman is intelligent has a medical degree. She lit it with the flame toward her and put the Peep to the flame. Peeps are covered with fine sugar and it flared up, burning off the middle of her right eyebrow. So, for work the next day, she colored in an eyebrow with a pen, not unlike Groucho Marx's moustache. Everyone was looking at her strangely and she made the mistake of telling them the truth rather than telling them she got it by rescuing a puppy from a raging fire. Now, she has no option but to change her name and move out of state and get a job at a fast food resturant. Peeps should have a warning on the label, don't you think??

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 Originally Posted By: icehousebob
Everyone was looking at her strangely and she made the mistake of telling them the truth rather than telling them she got it by rescuing a puppy from a raging fire. Now, she has no option but to change her name and move out of state and get a job at a fast food resturant.

Sorry, icehousebob, but that gave me a good chuckle. \:D

Seriously, thanks for the warning.Main point might be if you are going to torch the peeps, keep them away from your peeps.

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  • Your Responses - Share & Have Fun :)

    • yea that place is awesome!!!   been years since I was there...  maybe a road trip and stop at Bongards too!!!  
    • We actually hardly buy any of the candy, but they have so much other good stuff like the Pies, apple bread, canned and jar pickled stuff, hot sauces etc. 😋
    • I drive by that candy barn all the time its crazy how busy it always is. Ive lived not 5 miles from it for 49 years. Been there once.
    • I'm game to try anything but yeah, I'm not into a lot of fruit or sweety meats.  Plus we made our one trip a year down to the Big yellow candy store already this year. 😋
    • 🙄yea you lost me when you mentioned honey!!!!!! and honestly i'm not a fan of all those "extra"ingredients in my meats.....especially that high temp cheese......yucky!!!!   plantenbergs has all kinds of that type of stuff.......i pass, only get plain sausage and brats.   iffin i was still on the union payroll i would take ya up on that as i travelled through belle plaine on my way back from siouxfalls now and then!!!!! now that i'm on a srick budget......thats a long way to go fer a weinie!!!!!🤣
    • Take a trip down to Belle Plaine. I'll show you some good hot dogs.   Just made Minnesota style summer sausage (blueberries wild rice and honey) for thew first time today.     
    • i've lived in Richmond and now cold spring all my life. my brother ordered a half of beef from this place called Homegrown meats , had never heard of it. know why now, when i picked it up it was established in 2020.  its just south of browns lake at the intersection of 22 and cty rd 43.  nice little place.   he called both Plantenbergs and breagelmans in Richmond........they are 6 months out. Breagelmans actually referred my brother to this place.  he said it was cheaper also!!!!!   i'll be taking some venny trimmings to Mcdonalds in 2 weeks for summer sausage and sticks!!!!!   plantenbergs will get the rest for bologna and hot dogs!!!!! you cant eat other bologna or weiners once you've had theirs!  mcdonalds SS and sticks are also topof the line as far as i'm concerned!
    • Which one?  I've been trying them all around the cloud.  Just had Elk burgers from McDonald's Clear lake last week and Bison tonight.  
    • Burgers from a new butcher shop.👍 good flavor 
    • The big pogo stick front shocks took a little getting used too.  
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