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It’s been quite awhile since I’ve fished for redhorse, so I’m a little rusty on identifying the different species. These are a few different ones we caught on the Croix yesterday...






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I think the first and third are river redhorse? Second is a white sucker? Last one had bright red tail and fins and was a paler color (and very camera shy), so I was thinking shorthead redhorse?

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Red horse? I scaled it, filleted it, scored the meat, and deep fryed it, was good, no bones.


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