we are 'the leading edge' HSO Creators Rick Posted August 26, 2019 we are 'the leading edge' HSO Creators Share Posted August 26, 2019 If you have cooked a meal over a campfire, what is the best meal you ever cooked and what tip do you have for making it? bobberineyes 1 Quote Link to comment Share on other sites More sharing options...
tacklejunkie Posted August 27, 2019 Share Posted August 27, 2019 Along time ago, we were camping and we caught some walleye. Instead of filleting them, we just removed the guts, wrapped them in tinfoil whole, and put them on the coals of a fire. They were really good that way chaffmj and Rick 2 Quote Link to comment Share on other sites More sharing options...
Mike89 Posted August 27, 2019 Share Posted August 27, 2019 hobo dinners chaffmj 1 Quote Link to comment Share on other sites More sharing options...
we are 'the leading edge' HSO Creators Rick Posted August 28, 2019 Author we are 'the leading edge' HSO Creators Share Posted August 28, 2019 14 hours ago, Mike89 said: hobo dinners How did you make it? Quote Link to comment Share on other sites More sharing options...
Mike89 Posted August 28, 2019 Share Posted August 28, 2019 ground beef, onions, taters, carrots, mushrooms and seasonings in a foil pack.. cooked on the grill.. use oil or butter for the cooking process.. simple and good... Rick and chaffmj 2 Quote Link to comment Share on other sites More sharing options...
bobberineyes Posted August 28, 2019 Share Posted August 28, 2019 (edited) . Edited August 28, 2019 by bobberineyes chaffmj 1 Quote Link to comment Share on other sites More sharing options...
nofishfisherman Posted August 29, 2019 Share Posted August 29, 2019 On 8/28/2019 at 7:24 AM, Mike89 said: ground beef, onions, taters, carrots, mushrooms and seasonings in a foil pack.. cooked on the grill.. use oil or butter for the cooking process.. simple and good... We do hobo packs a lot as well when we're camping. We mix it up with different veggies each time. We've added green beans, asparagus, peppers, etc. They always end up tasting good. The big trick is to cut and prep all your veggies at home and bring them in plastic bags. Its a big time saver at camp. Then everyone can just dig in and start mixing up their pack. When we cook them we double wrap them in foil and put them right into the coals of the fire. Works really well. Mike89, chaffmj and leech~~ 3 Quote Link to comment Share on other sites More sharing options...
Mike89 Posted August 29, 2019 Share Posted August 29, 2019 that is what I do too.. and veggies is open to anything!!! sausage, chicken and pork work too!!!! Rick 1 Quote Link to comment Share on other sites More sharing options...
bear555 Posted March 16, 2023 Share Posted March 16, 2023 Hard to beat any venison on a stick over the campfire, pick your fav rub or marinade and have at it. The more rare the better. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now ↓↓↓ or ask your question and then register. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.