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  • RECEIVE THE GIFTS MEMBERS SHARE WITH YOU HERE...THEN...CREATE SOMETHING TO ENCHANT OTHERS THAT YOU WANT TO SHARE

    You know what we all love...

    When you enchant people, you fill them with delight and yourself in return. Have Fun!!!

eyeguy 54

Just Food and Drink

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2 hours ago, RebelSS said:

Bobber...you decided anything on the smoker issue yet? Just can't see you with an electric.....nothing wrong with them, though. Kinda like I just can't see Glenn driving a Ferrari......

It all comes down to using the tube. Basically sausage,  bacon, jerky and fatties until i get a handle on it. I cant see smurf in a  Ferrari,  pogo stick ya!!

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3 hours ago, RebelSS said:

Bobber...you decided anything on the smoker issue yet? Just can't see you with an electric.....nothing wrong with them, though. Kinda like I just can't see Glenn driving a Ferrari......

I never thought I'd want an electric smoker either but last summer when we were in the Black Hills our neighboring camper brought over some brisket he had smoked that day on one of those Masterbuilt's that were made for Cabellas and oh my word was it ever good!!!! I decided right there that it's more about the cook than the cooker so I'm probably going to get an electric before spring and give it a whirl.

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14 minutes ago, Big Dave2 said:

I could see you using one and inviting us all over to eat the food. :D;)

 

14 minutes ago, Big Dave2 said:

I could see you using one and inviting us all over to eat the food. :D;)

yea right!!!

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I put A LOT of meat through my electric before getting my pellet. My only complaint is getting rid of moisture when it is packed with 3 or 4 loins. The meat was tender as hell but looked like something coming out of Del’s kitchen. No bark. Had better results with smaller batches though. I really like the portability of the electric. Perfect for camping trips! I am hoping to get some meat sticks made and use the electric primarily as my “smoke locker”

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I put A LOT of meat through my electric before getting my pellet. My only complaint is getting rid of moisture when it is packed with 3 or 4 loins. The meat was tender as hell but looked like something coming out of Del’s kitchen. No bark. Had better results with smaller batches though. I really like the portability of the electric. Perfect for camping trips! I am hoping to get some meat sticks made and use the electric primarily as my “smoke locker”

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1 minute ago, rl_sd said:

I put A LOT of meat through my electric before getting my pellet. My only complaint is getting rid of moisture when it is packed with 3 or 4 loins. The meat was tender as hell but looked like something coming out of Del’s kitchen. No bark. Had better results with smaller batches though. I really like the portability of the electric. Perfect for camping trips! I am hoping to get some meat sticks made and use the electric primarily as my “smoke locker”

You said that already!!:P

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46 minutes ago, smurfy said:

Fried boneless nords beans and my homemade horseradish.

IMG_20171212_185132976_HDR.jpg

You seem to always have a lot of Nords around smoked or fried, but never give any fishing reports?  :confused:

Turn in Poachers (TIP) in Minnesota  :P

To report a violation immediately, call 1-800-652-9093

Edited by leech~~

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1 minute ago, smurfy said:

Ya putz think I might like eating nords! Doah!!:P:grin:

So where yea buying um then? :D

Edited by leech~~

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:confused: thinkin this over i post an ocassional pic of smoked, fried, or pickled fish and the TIP line gets posted..................... not posting no more pics!!!!!!!!!:cry:

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8 hours ago, smurfy said:

:confused: thinkin this over i post an ocassional pic of smoked, fried, or pickled fish and the TIP line gets posted..................... not posting no more pics!!!!!!!!!:cry:

I believe you didn't poach those Northerns. You'd have to catch a fish once to be a poacher....:D;):P

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8 hours ago, smurfy said:

:confused: thinkin this over i post an ocassional pic of smoked, fried, or pickled fish and the TIP line gets posted..................... not posting no more pics!!!!!!!!!:cry:

Oh don't be a poopy pants!  Just given yea some poop!  Nice looking fish as always! ;)

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3 hours ago, Big Dave2 said:

I believe you didn't poach those Northerns. You'd have to catch a fish once to be a poacher....:D;):P

Ha I remember showing ya a thing or 2!!! Not sure where your son got his fishin prowess from though!:grin:

3 hours ago, leech~~ said:

Oh don't be a poopy pants!  Just given yea some poop!  Nice looking fish as always! ;)

Yea well!!:cry::/ oh I changed my poopy pants!:P

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  • Your Responses - Share & Have Fun :)

    • Hello from Sunset Lodge!

      In Minnesota, walleyes and pike have been found using crank-baits on the south side of Oak Island.  Walleye have also been caught pulling spinners in 26-30 feet using gold and green.
       
      In Ontario, walleye have been very active using pink and orange jigs on the breaks of reefs or casting shallow crank-baits in 8-12 feet by rocky shoreline points.  A good mixed bag of smallmouth and pike have been found with the walleye as well.
       
      Musky fishing has really picked up with lots of fish over 40+ inches.  Fishing sand and weedy bays near rock reefs have produced well using buck-tails, small crank-baits and top-water baits. 

      Until next week!
      Sunset Lodge
    • Looks like a great summer time meal! 
    • That was my wife taking a Snapchat vid of the kids, my daughter took that picture..  steak night is probably my favorite night, but taco night is a close second lol
    • At the all-star break and man did I blow it with the predictions lol.   Other than Rosario and Escobar not really much to get too excited about.   Nice home-stand before the break but its already been a big disappointing season. Of all the late 90''s  teams that were just awful and then the recent  90+ loss teams repeatedly over and over, this years team has to be the most frustrating of them all. Definitely a regression.   Buxton/Sano I dont want the team to give up on them but good grief. After some progress last year I think everyone was expected big things from both of them. I would say give up on them but players like these always go on to shine somewhere else when the Twins let them go.   Mauer has been ok, nothing great but good to see him back hitting again after his stint on the DL.   Morrison dug himself too big of hole to get out of with a terrible start at the plate. A few signs of power but not enough.   Dozier is losing millions with a bad first half. So much for him signing a big deal somewhere else and the Twins getting something for him if he is traded.   The new pitchers Odorizzi and Lynn haven't been great. Gibson has been better than expected but too bad he cant get any run support he has pitched well all year. I like Berrios, good young pitcher still making improvement. Its too bad Santana hasn't been able to get back up and contribute yet.   I hope they don't make any foolish decisions and trade and try to make a run. They don't have a chance at the wild card and even though Cleveland isn't completely dominating I don't see the Twins overtaking them in the division.
    • I like that you caught someone else taking photos of the feast too!
    • That's an impressive pile o meat smallie!! Wow did I start a ruckus with a misspelled word, I'll be more kareful next time!!😉
    • Looks like kind of an expensive grill though.........😱
    • and a porterhouse too!!!
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