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we are 'the leading edge' I Share on HSO
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    IceLeaders.com Family
  • Birthday 08/06/1957

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  1. I have one with the cabinet, it came out of my icecastle. I put a stove with oven and broiler in to replace it. I would be interested in selling it complete for $100.00.
  2. I got the whole suit at the show and yes the bibs are h2o proof and they are insulated.... Ive used them three times so far and think they are great.
  3. If you go to the Marcum Tech. web site and call the number for customer service you will hear a recorded message for the new number at Jon's desk. I spoke with Jon and he is in it for the long run............that call has made my day....I love all my Marcum products.
  4. I weighed my 18 foot dropdown and it is 2880 LBS, which allowed me to be licensed permenatly (sticker on tongue).I am now thinking of putting electric brakes on for extra saftey,after all 120 LBS is not much when you start loading gear. (I had my LP tanks full and on the trailer when weighed) Question #1.Do I need the breakaway to be legal? #2.Do I need additional marker lights or can I use reflectors? Thanks to all ICETP
  5. I need the real answer to this, I'm sure there are others wondering about putting brakes on there dropdowns. Can we get an answer from someone in the know. There are many dropdowns both comercial made and homemade that have none. What is the law? Thanks in advance.
  6. I really like this version: 1 stick of non-salted butter 1/3 cup of honey 1/4 cup Dijon mustered 2 tablespoons of crushed garlic 1/4 teaspoon black pepper mix all in sauce pan, baste salmon from the time it goes on the grill, then every 2-5 min. till done. Cooking time is 2 vodka martinis or 1 16 oz beer. Enjoy
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