Since my smoker is new for now I throw them in the big wash sinks in the basement with some Dawn and hot water to soak. Then rinse them with more hot water. I'm sure in time once they get more "purplefloyd seasoned". I'll rub them a bit with a grill brush and hit them with a garden hose!
Here in Minnesota, water temps are in the low to mid 60’s and the Walleyes keep rollin’ in! Wind blown shorelines are giving up walleyes via leeches and crank-baits right along the weed line. Crawlers on a gold and/or orange spinner are producing fish out of the mud between 22 and 26 feet. Jigging has been tough this week with the strong winds, but the Mayflies have finally tapered off!!
Up on the Canadian side, bottom bouncing has been filling the live wells outside of monument bay between 24-28 feet. Jigging near Skeet and Kennedy Islands have seen nice sized walleye and numerous perch. Great smallmouth action can currently be had in Tranquil channel and the mouth of Johnston passage. Muskie fishing is still sporadic with high 40” class fish being caught from shallow bottom bays or just outside of them.
Fish of the Week:
49" and 46" Muskie
At least 10 Walleye over 25"